To Clean; Specifications - Panasonic Bread Bakery SD-YD150 Operating Instructions & Recipes

To clean
Before cleaning the unit, unplug and allow the unit to cool.
Yeast dispenser opening
Kneader mounting shaft
BodyandUd
Body' and lid should be wiped clean with a damp cloth.
Use only mild liquid detergent.
Do
not use deansers, steel wool pads, or other abrasive
materials.
Do not use benZine, thinner, alcohol, etc.
Be careful of the yeast dispenser opening.
Temperature .sensor
Wipe gently and avoid deforming the temperature sensor.
Yeast dispenser
Wipe clean with a dry cloth. If a damp cloth is used, the
dispenser must
be
dry completely before reuse.
Bread pan and kneading blade
Remove them from the body and wash
with
a spbnge after
each use.
The inside of the pan and kneading blade are coated with
a non·stick fil1ish. Avoid using harsh cleansers or sharp
objects when cleaning.
Do not leave any part immersed in water. Promptly
hanQ
wash· all parts of the bread
pan
and
wipe dry. ·
Measuring cup and spoon
Rinse and wipe dry.
Be sure that all moisture inside the unit and the bread pan has dried completely before storing.
Specifications
SD·YD150
120 V AC 60 Hz·
550W
3 cups ( 15 oz) of bread flour
· 3 1/4
cups (
16
oz) of
whole
wheat floUr'
cup, Measuring spoon
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