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Food
Accessories/
cookware
Asparagus,
Glass tray
green, 250 g
+
Steam con-
tainer
Courgettes,
Glass tray
sliced,
+
steamed, 500 g
Steam con-
tainer
Potatoes,
Glass tray
quartered,
+
250 g
Steam con-
tainer
Potatoes,
Glass tray
quartered,
+
500 g
Steam con-
tainer
Potatoes,
Glass tray
quartered,
+
750 g
Steam con-
tainer
125 g rice +
Cookware with
300 ml water
lid
250 g rice +
Cookware with
500 ml water
lid
Stir the food occasionally.
1
20.10 Desserts
You can use your appliance to prepare desserts.
Recommended settings for desserts
Food
Crème caramel
Steamed yeast dump-
lings
1
Rice pudding 1:2.5
Fruit, compote, 500 g
Microwave popcorn, 1 x
100 g bag
Desserts, e.g. instant
blancmange, 500 ml
Add milk in the specified ratio.
1
Stir the food occasionally.
2
40
Shelf posi-
Type of
tion
heating
3
3
3
3
3
0
0
Accessories/cookware
Glass tray
+
Soufflé dishes
Glass tray
Glass tray
Glass tray
Cookware with lid
Cookware with lid
Temperature
Microwave
in °C
setting in W
-
-
-
-
-
-
-
-
-
-
-
1. 600
2. 180
-
1. 600
2. 180
Shelf posi-
Type of
tion
heating
3
3
3
3
0
0
Steam
setting
3
3
3
3
3
1. -
2. -
1. -
2. -
Microwave
Steam
setting in W
setting
-
3
-
2
-
3
-
3
600
-
600
-
Cooking
time in mins
10-15
12-14
28-30
30-32
32-35
1. 4-6
2. 12-15
1. 6-8
2. 15-18
Cooking
time in mins
40-50
20-25
30-40
9-12
3-5
2
6-8
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