Installation - TZS First AUSTRIA FA-5002-4 Instruction Manual

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  • ENGLISH, page 1
OWNER'S MANUAL
MICROWAVE OVEN
PART NAMES
(fig. 1)
1. Door Safety Lock System
2. Oven Window
3. Wave Guide (Please do not remove the mica plate
covering the wave guide)
4. Roller Ring
5. Glass Tray
6. Control Panel
7. Heater
8. Metal Rack
9. Shaft
Please read these instructions carefully before
installing and operating the oven. Keep them for
further reference.
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY
a) Do not attempt to operate this oven with the
door open since open-door operation can result
in harmful exposure to microwave energy. It is
important not to defeat or tamper with the safety
interlocks.
b) Do not place any object between the oven front
face and the door or allow soil or cleaner residue
to accumulate on sealing surfaces.
c) Do not operate the oven if it is damaged. It is
particularly important that the oven door close
properly and that there is no damage to the:
• Door (bent),
• Hinges and latches (broken or loosened),
• Door seals and sealing surfaces.
d) The oven should not be adjusted or repaired
by anyone except properly qualified service
personnel.

INSTALLATION

1. Make sure that all the packing materials are
removed from the inside of the door.
2. Check the oven for any damage, such as
misaligned or bent door, damaged door seals and
sealing surface, broken or loose door hinges and
latches and dents inside the cavity or on the door.
If there is any damage, do not operate the oven
and contact a qualified service personnel.
3. This microwave oven must be placed on a flat,
stable surface to hold its weight and the heaviest
food likely to be cooked in the oven.
4. Do not place the oven where heat, moisture or
high humidity are generated, or near combustible
materials.
5. For correct operation, the oven must have
sufficient airflow. Allow 20cm of space above the
oven, 10cm at back and 5cm at both sides. Do not
cover or block any openings on the appliance. Do
not remove feet.
6. Do not operate the oven without glass tray, roller
support, and shaft in their proper positions.
7. Make sure that the power supply cord is
undamaged and does not run under the oven or
over any hot or sharp surface.
8. The socket must be readily accessible so that it
can be easily unplugged in an emergency.
9. Do not use the oven outdoors.
GROUNDING INSTRUCTIONS
This appliance must be grounded. This oven is
equipped with a cord having a grounding wire with
a grounding plug. It must be plugged into a wall
receptacle that is properly installed and grounded.
In the event of an electrical short circuit, grounding
reduces risk of electric shock by providing an escape
wire for the electric current. It is recommended that
a separate circuit serving only the oven be provided.
Using a high voltage is dangerous and may result in a
fire or other accident causing oven damage.
WARNING: Improper use of the grounding plug can
result in a risk of electric shock.
Notes:
1. If you have any questions about the grounding
or electrical instructions, consult a qualified
electrician or service person.
2. Neither the manufacturer nor the dealer can
accept any liability for damage to the oven or
personal injury resulting from failure to observe
the electrical connection procedures.
The wires in this mains cable are colored in
accordance with the following code:
Green and Yellow = EARTH
Blue = NEUTRAL
Brown = LIVE
RADIO INTERFERENCE
1. Operation of the microwave oven can cause
interference to your radio, TV or similar
equipment.
2. When there is interference, it may be reduced or
eliminated by taking the following measures:
a) Clean door and sealing surface of the oven.
b) Reorient the receiving antenna of radio or
television.
c) Relocate the microwave oven with respect to
the receiver.
d) Move the microwave oven away from the
receiver.
e) Plug the microwave oven into a different outlet
so that microwave oven and receiver are on
different branch circuits.
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliance basic safety
precautions should be followed, including the
following:
WARNING: To reduce the risk of burns, electric
shock, fire, injury to persons or exposure to excessive
microwave energy:
1. Read all instructions before using the appliance.
2. Use this appliance only for its intended use as
described in this manual. Do not use corrosive
chemicals or vapors in this appliance. This type of
oven is specifically designed to heat, cook or dry
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food. It is not designed for industrial or laboratory
use.
3. Do not operate the oven when empty.
4. Do not operate this appliance if it has a damaged
cord or plug, if it is not working properly or if it has
been damaged or dropped.
5. WARNING: Only allow children to use the oven
without supervision when adequate instructions
have been given so that the child is able to use
the oven in a safe way and understands the
hazards of improper use.
6. To reduce the risk of fire in the oven cavity:
a) When heating food in plastic or paper container,
check the oven frequency to the possibility of
ignition.
b) Remove wire twist-ties from paper or plastic
bags before placing bag in oven.
c) If smoke is observed, switch off or unplug the
appliance and keep the door closed in order to
stifle any flames.
d) Do not use the cavity for storage purposes. Do
not leave paper products, cooking utensils or
food in the cavity when not in use.
7. WARNING: Liquid or other food must not be
heated in sealed containers since they are liable
to explode.
8. Microwave heating of beverage can result in
delayed eruptive boiling, therefore care has to be
taken when handle the container.
9. Do not fry food in the oven. Hot oil can damage
oven parts and utensils and even result in skin
burns.
10. Eggs in their shell and whole hard-boiled eggs
should not be heated in microwave ovens since
they may explode even after microwave heating
has ended.
11. Pierce foods with heavy skins such as potatoes,
whole squash, apples and chestnuts before
cooking.
12. The contents of feeding bottles and baby jars
should be stirred or shaken and the temperature
should be checked before serving in order to avoid
burns.
13. Cooking utensils may become hot because of heat
transferred from the heated food. Potholders may
be needed to handle the utensil.
14. Utensils should be checked to ensure that they
are suitable for use in microwave oven.
15. WARNING: It is hazardous for anyone other than
a trained person to carry out any service or repair
operation which involves the removal of any
cover which gives protection against exposure to
microwave energy.
16. This Microwave complies with EN 55011/CISPR
11, in this standard it belong to Class B Group
2 classification. Group 2 equipment: group 2
contains all ISM RF equipment in which radio-
frequency energy in the frequency range 9 kHz to
400 GHz is intentionally generated and used or
only used locally, in the form of electromagnetic
radiation, inductive and/or capacitive coupling, for
the treatment of material, for inspection/analysis
purposes, or for transfer of electromagnetic
energy. Class B equipment is equipment suitable
for use in locations in residential environments
and in establishments directly connected to a
low voltage power supply network which supplies
buildings used for domestic purposes.
17. This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience
and knowledge, unless they have been given
supervision or instruction concerning use of the
appliance by a person responsible for their safety.
18. Children should be supervised to ensure that they
do not play with the appliance.
19. WARNING: When the appliance is operated
in the combination mode, children should only
use the oven under adult supervision due to the
temperatures generated.
20. The microwave oven is only used in freestanding.
21. WARNING: Do not install oven over a range
cooktop or other heat-producing appliance. if
installed could be damaged and the warranty
would be avoid .
22. The accessible surface may be hot during
operation.
23. The microwave oven shall not be placed in a
cabinet.
24. The door or the outer surface may get hot when
the appliance is operating.
25. The temperature of accessible surfaces may be
high when the appliance is operating.
26. The appliance shall be placed against a wall
27. WARNING: If the door or door seals are damaged,
the oven must not be operated until it has been
repaired by a competent person.
28. The instructions shall state that appliances are not
intended to be operated by means of an external
timer or separate remote-control system.
29. The microwave oven is for household use only
and not for commercial use.
30. Never remove the distance holder in the back or
on the sides, as it ensures a minimum distance
from the wall for air circulation.
31. Please secure the turn table before you move the
appliance to avoid damages.
32. CAUTION: It is dangerous to repair or maintain the
appliance by no other than a specialist because
under these circumstances the cover have to
be removed which assures protection against
microwave radiation. This applies to changing
the power cord or the lighting as well. Send the
appliance in these cases to our service centre.
33. The microwave oven is intended for defrosting,
cooking and steaming of food only.
34. Use gloves if you remove any heated food.
35. CAUTION! Steam will escape, when opening lids
or wrapping foil.
36. This appliance can be used by children aged from
8 years and above and persons with reduced
physical, sensory or mental capabilities or lack
of experience and knowledge if they have been
given supervision or instruction concerning use of
the appliance in a safe way and understand the
hazards involved. Children shall not play with the
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