Summary of Contents for Rheavendors Group Horeca Large 380
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Horeca Large 380 instant (type horeca) Installation and maintenance manual Translation of the original instructions This manual must be kept next to the semi-automatic vending machine MAN1260007 Vers. 1 - 18/12/2014 www.rheavendors.com...
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preliminary safety information before using the machine, carefully read this information that helps you behave properly and guarantee a safe use; the following pages use the symbols listed here below, whose meaning is of attention: GENERAL; if the text is highlit by this symbol, it is recommended to pay special attention to the performance of the procedures described;...
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safety rules for using the vending machine • pay special attention to the chapters and notes high lit by the symbols alert; strictly observe the rules concerning, in particular, the operators’ and users’ safety; • the vending machine may be used by children who are at least 8 years old and by people having reduced physical, sensory or mental capacities or not having all necessary experience and knowledge, provided that they are under supervision or after they have received all necessary instructions for using the machine on safe...
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the symbol means that it is forbidden to dispose of the equipment as urban waste and compulsory to provide for separate collection in order to prevent any potential effect on the environment and human health; strictly follow the provisions of the European Parliament’s 2012/19/EU Directive;...
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residual risks a residual risk is understood as a potential danger that can not be eliminated and it persists despite all precautions in use since it is related to the intrinsic features of the product and it also includes non-identifiable risks; the actions and behaviours listed here below are intended to reduce residual risks and you shall always adopt them when interacting with the machine;...
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general guarantee conditions these conditions regulate Rheavendors Industries S.p.A.’s obligations with reference to guarantee and repair; any other term or condition, either verbal or written, is not applicable, including those in the purchaser’s purchase orders, if not explicitly accepted and signed by Rheavendors Industries S.p.A.; if the guarantee terms here below should be held not to be valid and/or lawful in the Country where the product is sold, they will not be effective whereas all the other clauses will remain valid and applicable;...
INDEX TECHNICAL DATA ............................8 INTRODUCTION ............................... 9 DESCRIPTION OF THE EQUIPMENT ......................10 ADVICE FOR THE INSTALLER ........................11 BASIC OPERATING PRINCIPLES ......................12 TRANSPORTATION ............................12 UNPACKING ..............................12 POSITIONING ..............................13 CONNECTION TO THE MAINS WATER SUPPLY AND TO THE ELECTRICAL SUPPLY ..... 13 SWITCHING ON AND OFF THE MACHINE..................
Technical Data DIMENSIONS WEIGHT Height 747 mm About 45 Kg Width 379 mm Depth 445 mm CONNECTION TO THE MAINS WATER SUPPLY Water inlet pressure between 0,1 and 0,8 MPa (between 1 and 8 bar) Mains water connection 3/8” gas male CONNECTION TO THE ELECTRICAL SUPPLY 400 V * 3N ~ 50/60 Hz (Tri-phase connection + N) Power consumption: 6200 W...
Industries S.p.A., via Garavaglia 58, I-21042 Caronno Pertusella (VA) Italia. THIS MANUAL MUST BE KEPT NEXT TO THE SEMI-AUTOMATIC VENDING MACHINE. Installation and Maintenance Manual for HORECA LARGE 380 semi-automatic vending machine This document is made available electronically on site www.rheavendors.com...
Description of the Equipment The semi-automatic vending machine HORECA LARGE 380, in its different versions, is an appliance meant for general use (non professional). The semi-automatic vending machine is supposed to supply beverages automatically, mixing ingredients with water.
WARNING: Installation in premises where water jets are used (e.g. large kitchens) is to be avoided. The HORECA LARGE 380 semi-automatic vending machine, that you have bought, has been manufactured according to the norms and regulations related to the non-toxicity of those parts coming in contact with foodstuffs and electric insulation.
Basic Operating Principles The powered machine is normally in the stand-by mode. When a button is pressed, a vend cycle starts. According to the selection required and to the version of the machine, the vend cycle is composed by some of the following procedures. Preparation of hot drinks from instant ingredients This procedure is usually carried out after the cup is correctly positioned under the outlet pipes of the beverage.
French Degrees). This shortcoming can be solved using normal water softeners. The HORECA LARGE 380 semi-automatic vending machines models can be provided with an optional filter. Lime scale can be notably reduced by the use of the filter, ensuring a longer life of all components in contact with water and reducing maintenance.
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Connection to the electrical supply The HORECA LARGE 380 vending machine can be electrical supplied as follows: 400 V * 3N ~ 50 Hz (Triphase connection + N) 230 V ~ 50 Hz (Monophase connection 1 heating element) 230 V ~ 50 Hz (Monophase connection 2 heating elements) The connection recommended by Rheavendors Industries S.p.A.
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400V AC Fig. 1 2 HEATING ELEMENTS DO NOT Triphase connection + N CONNECT TERMINAL 4 400V*3N~ 50Hz 15,25A 6100W Cable 5 x 2,5 mm 230V AC Fig. 2 1 HEATING ELEMENT DO NOT Monophase CONNECT connection TERMINAL 4 230V~ 50Hz 13,5A 3100W •...
(e.g.: 2.2). At the end of all tests the display shows the message: rheavendors HORECA LARGE 380 place your jug 11 Start-up operations 11.1 First installation phase...
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To operate changes on settled temperature, after loading water on the boiler, insert the key on the safety switch and wait for the message on the display: rheavendors HORECA LARGE 380 place your jug Push the button on the display board inside the machine.
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Switch on the machine and wait for the message: RHEA VENDORS HORECA LARGE 380 Carry out repeatedly washing cycles of the mixing bowls pushing twice the internal button on the display board inside the machine until is displayed the message:...
12 Programming of the machine 12.1 Memory The machine is controlled by a programme stored in the microprocessor of the FLASH memory, installed on the CPU board in the backside of the machine. The program stored in the memory can be updated with a FLASH serial card or with a serial cable connected with a PC where is installed the Rheaction Program.
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12.5 Programming sub-menus Access to the programming sub-menus is possible at any time, after entering the programming mode and pressing the button 1 on the selection keypad. These sub-menus are repeated cyclically after the last one has been displayed. The sub-menus and their display order are as follows: PROGRAMMING- - - - BUTTON 1 - - - - - - - PROGRAMMING - - - -...
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Setting of a selection To associate a selection to the button, which is going to be programmed, confirm FUNCTIONING. Press button 2. The display shows one of the following options: PROGRAMMING: TOTAL PROGRAMMING: PARTIAL Use buttons 4 and 5 to visualise the options. Choose PROGRAMMING TOTAL if you want the possibility to programme all the parameters of each product, otherwise choose PROGRAMMING PARTIAL.
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Pressing buttons 4 and 5 increase or decrease respectively the mixer speed of the selection. The values go from 1 to 5. The maximum speed is set programming the value 1. Pressing again button 2 the display shows: selection name: standard Pressing button 4 and 5 it is possible to modify the message shown in the display during the preparation of the drink.
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is visualised. Pressing button 2, the display shows: MACHINE CODE A Pressing again button 2, the display shows: MACHINE CODE B Press buttons 4 and 5 to associate to each semi-automatic vending machine personal codes. These numbers are useful only when a data audit system is used with the machines. Pressing again button 2, the display shows: MESSAGE NUMBER Press buttons 4 and 5 the number of the stand by message to show on the display during the working of...
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12.5.4 Diagnostics programmes In the programming mode, a certain number of diagnostics programs can be carried out in order to test the correct operation of some components of the machine. To modify the parameters, in the programming mode, press button 1 until the sub-menu DIAGNOSTICS - - - - - - - - - - - - - - - - - - - - - - is visualised.
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appear which indicate the total of beverages supplied for each button. The Data Audit can be done also using Rhea flash card and rheaction software. For further information contact rheavendors Customer Service. 12.5.6 Pre-setting of functions based on the internal clock The machine is equipped with an internal clock able to up-date the time also when the machine is switched off.
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12.5.7 Storing of OUT OF ORDERS The machine stores the last 20 OUT OF ORDERS. To read them on the display, press button 1 until the display shows: STORING OUT OF SERVICES Pressing button 2, the display shows hour, day, month and year of the last 20 OUT OF ORDERS. n.
13 Cleaning and loading operations WARNING: The personnel in charge of the loading of the ingredients must own a valid certificate of good health following local and NATIONAL NORMS. Furthermore, compliance with any other domestic or local regulations must be checked. WARNING: Given the sensitivity of some ingredients used in the machine to excessive temperature and humidity, some malfunctions may occur if the machine is operated at temperature higher than 35°...
14.1.2 Washing and disinfecting of components in contact with foodstuff. With the semi-automatic vending machine switched on, make sure that the display shows: rhea vendors HORECA LARGE 380 Place your jug MAN1260007 V.1 – 18/12/2014...
Switch on the machine and wait for the message: RHEA VENDORS HORECA LARGE 380 Carry out repeatedly washing cycles of the mixing bowls pushing twice the internal key on the display board inside the machine until is displayed the message:...
PROGRAMMING TEMPERATURE - by means of button 2, scroll the functions until the message: TEMPERATURE boiler pressing button 5 set to 0 the temperature value; - press button 1 to confirm the data Unplug the machine from the electric mains. Unload all ingredients from the canisters. Remove and thoroughly clean in hot water all components in contact with foodstuff.
17 Troubleshooting 17.1 Problems visualised by the machine The problems described in this section are shown by an error message on the display of the machine. SYMPTOM PROBABLE CAUSE REMEDY The display shows both EAROM Replace them "OFF5": memories are faulty machine is out of order The display shows...
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The display shows Temperature probe cut off Change the temperature probe "OFF 31C” machine is out of order display shows It has not been loaded any Ask to Rhea technical service the correct "PLEASE LOAD master program in the CPU master file and load the file master with MASTER board...
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