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32
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Food
Apple pie, 2 tins (ø
20 cm) on the grid,
diagonally shifted
Fatless sponge cake,
1 tin (ø 26 cm) on the
grid
Shortbread/Pastry
strip
Toast
Beef burger
12. OVEN - CARE AND CLEANING
WARNING!
Refer to Safety chapters.
12.1 Notes on cleaning
Cleaning
Agents
Everyday Use
Accessories
Function
Conventional
Cooking
Conventional
Cooking
Conventional
Cooking
Full Grill
Dual Circuit Grill
Clean the front of the oven with a soft cloth with warm water and a mild
detergent.
Use a cleaning solution to clean metal surfaces.
Clean stains with a mild detergent. Do not apply it on the catalytic surfa‐
ces.
Clean the cavity after each use. Fat accumulation or other residue may
cause fire.
Do not store the food in the oven for longer than 20 minutes. Dry the cavi‐
ty with a soft cloth after each use.
Clean all accessories after each use and let them dry. Use a soft cloth
with warm water and a mild detergent. Do not clean the accessories in a
dishwasher.
Do not clean the non-stick accessories using abrasive cleaner or sharp-
edged objects.
Temper‐
Time (min)
ature
(°C)
170
60 - 80
170
20 - 30
140
15 - 25
-
3 - 8
-
15 - 25 (first
side)
10 - 20 (sec‐
ond side)
Accesso‐
Shelf
ries
position
Grid
1
Grid
2
Tray
2
Grid
2
Grid /
2
Roasting
pan
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