U-Line S-7344 Quick Start Manual

S-7344
5 Gallon Steel Pail
1. Determine that the pail/cover combination is the
correct product code for the material being filled.
2. Place cover on pail with the eye of one of the lugs
centered directly over the side seam of the pail.
Ensure that it is evenly seated around the lip of the pail.
3. Lower the closing tool onto the cover as shown in
Figure 1. Rotate the tool such that the eye of the lugs
are positioned between the jaws of the closing tool.
(See Figure 1)
4. Closing Tools:
a. For pneumatic closing tool: Depress both
Humphrey Levers on top of manifold and hold
down. When tool completes downward motion,
release levers.
NOTE: For a pneumatic crimper, 80-90 psi is
recommended for air pressure.
b. For manual closing tool: Push out and down on
handles until both handles come to stop.
5. Refer to Figure 2 for proper pail crimping to ensure
integrity of the close. If necessary, a second
crimping operation should be done by positioning
the tool onto the pail such that the jaws of the
tool are centered directly over the closed lug and
repeating step 4.
6. Remove the closing tool. Lugs should be crimped
under the curl of the pail at least 90º from their
starting position. (See Figure 2)
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CLOSURE INSTRUCTIONS

Figure 1
Figure 2
Pour le français, consulter la page 3.
Humphrey Levers
Eye Lug
Preferred
Acceptable
Unacceptable
Para Español, vea página 2.
Crimp
Crimp
Crimp
0521 IS-7344