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Frigidaire GLEB30T9DS Control Manual

Electronic oven.
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Control Pad Features

READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become
familiar with the various features and functions of the oven as described below. Detailed instructions for each feature
and function follow later in this Use & Care Guide.
Convection
Speed
Bake— Use to
Clean— Use
select the
to select the
Convection
Speed Clean
Bake feature.
feature.
Preheat—Used
Bake Time— Used
to preheat the
to enter the length of
oven.
the baking time.
Up p e r Ov e n
Conv
Pre
Speed
bake
heat
clean
Conv
Bake
Clean
convert
Conv
Maxx
Broil
roast
clean
Convection
Maxx Clean—
Roast— Use
Use to select
to select the
the Maxx
convection
Clean feature.
roasting mode.
Broil— Used to
Warm & Hold—
select the
Used to set the
variable broil
Warm & Hold
function.
feature.

Minimum and Maximum Control Pad Settings

All of the features listed below have minimum and maximum time or temperature settings that may be entered into the control.
An ENTRY acceptance beep will sound each time a control pad is touched (the Oven Lockout pad is delayed 3 seconds).
An ENTRY ERROR tone (3 short beeps) will sound if the entry of the temperature or time is below the minimum or above the
maximum settings for the feature.
FEATURE
PREHEAT TEMP.
BAKE TEMP.
BROIL TEMP.
KITCHEN TIMER
12 Hr.
24 Hr.
CLOCK TIME
12 Hr.
24 Hr.
OVEN COOK TIME 12 Hr.
24 Hr.
CONVECTION BAKE
CONVECTION ROAST

ELECTRONIC OVEN CONTROL

Oven Interior
Light— Used to turn
oven interior light
ON and OFF.
Clock— Used to
set the time of day.
P
Bake
Oven
R
B
time
light
CONV
CONV
BROIL
BROIL
DELAY
DELAY
TIMED
TIMED
CLEAN
CLEAN
LOCK
LOCK
UPPER OVEN
Start
Clear
time
/Off
1
Controls
Keep
START
6
warm
Start — Use to
start all oven
features (not used
with Oven Light).
0 Thru 9 Number Pads—
Use to enter temperature
and times.
MINIMUM VALUE
170°F/77°C
170°F/77°C
400°F/204°C
0:01 Min.
0:01 Min.
1:00 Hr./Min.
0:00 Hr./Min.
0:01 Min.
0:01 Min.
325°F/163°C
300°F/149°C
Convection
Convert— Use to
select the Convection
Convert feature.
Even-Cook Convection Ovens
P
AM
R
B
PM
PRE-
PRE-
CONV
CONV
BROIL
BROIL
PRE-
PRE-
BAKE
BAKE
DELAY
DELAY
TIMED
TIMED
BAKE
BAKE
ON
CLEAN OVEN
1
2
STOP ON TIMER
ON TIMER
CLEAN
CLEAN
LOCK
LOCK
ON
LOWER OVEN
4
5
2
3
Clock
7
8
9
0
Timer
On/Off
Timer On/Off — Used to set or cancel
the minute timer. The minute timer
does not start or stop cooking. Also,
TIMER SET/OFF Pad is used to set
the Continuous Bake Feature.
MAXIMUM VALUE
550°F/288°C
550°F/288°C
HI-550°F/288°C
11:50 Hr./Min.
11:50 Hr./Min.
12:59 Hr./Min.
23:59 Hr./Min.
11:50 Hr./Min.
11:50Hr./Min.
550°F/288°C
550°F/288°C
1
Clean— Use to
ClearOff— Used to clear
select the Self-
any function previously
Clean feature.
entered except the time of
day and minute timer. Press
STOP CLEAR to stop
Bake—Used to
cooking. Also the STOP
select the bake
CLEAR pad is used to
function.
activate oven lockout setting.
L o we r Ov e n
Conv
Pre
Speed
bake
heat
clean
Conv
Bake
Clean
convert
Conv
Maxx
Broil
roast
clean
Start Time — Used to
set the desired start time
for baking. May be used
with COOK TIME to
program a delayed bake
cycle.
Versión en español
Si desea obtener una copia en
español de este Manual del
Usuario, sírvase escribir a la
dirección que se incluye a
continuación. Solicite la P/N
318200133E.
Spanish Owner's Guides
Frigidaire Company
P. O. Box 9061
Dublin, Ohio 43017-0961
318200133 (0407) Rev. A
Bake
Oven
time
light
Start
Clear
time
/Off
Controls
Keep
START
warm

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   Summary of Contents for Frigidaire GLEB30T9DS

  • Page 1: Electronic Oven Control

    All of the features listed below have minimum and maximum time or temperature settings that may be entered into the control. An ENTRY acceptance beep will sound each time a control pad is touched (the Oven Lockout pad is delayed 3 seconds).
  • Page 2: Setting The Clock

    Setting the Clock Setting the Clock The CLOCK Clock pad is used to set the clock. The clock may be set for 12 or 24 hour time of day operation. The clock has been preset at the factory for the 12 hour operation. When the range is first plugged in, or when the power supply to the range has been interrupted, the timer in the display will flash with "PF"...
  • Page 3 On/O O ff oven control has a factory preset built-in 12 Hour Energy Saving feature that will shut off the oven if the oven control is left on for more than 11 hours and 59 minutes. The oven can be programmed to override this feature for Continuous Baking.
  • Page 4: Consumer Defined Control

    CLEAN time feature allows the oven control to be operated without sounds or beeps whenever necessary. If desired the control can be programmed for silent operation and later returned to operating with all the normal sounds and beeps. INSTRUCTIONS...
  • Page 5: Consumer Defined Control Features

    Setting Temperature Display — Fahrenheit or Celsius The BROIL Broil and FLEX CLEAN control can be programmed to display temperatures in Fahrenheit or Celsius. The oven has been preset at the factory to display in Fahrenheit. INSTRUCTIONS To change display from Fahrenheit to Celsius or Celsius to Fahrenheit 1.
  • Page 6: Setting Oven Controls

    Heat indicate when to place the food in the oven. Use this feature when recipes call for preheating. Preheating is not necessary when roasting or cooking casseroles. The oven can be programmed to preheat at any temperature between 170°F to 550°F (77°C to 288°C).
  • Page 7: Setting Bake

    Bake pad controls normal baking. If preheating is necessary, refer to the The oven can be programmed to bake at any temperature from 170° F to 550° F (The sample shown below is for 350°F). INSTRUCTIONS To set the Bake Temperature to 350°F 1.
  • Page 8 2. Preheating is not necessary when cooking casseroles with Convection Bake. 3. When using Convection Bake with a single rack, place oven rack in position 2 or 3. If cooking on multiple racks, place the oven racks in positions 2 and INSTRUCTIONS To set the oven for Convection Bake and temperature to 350°F...
  • Page 9 Setting Convection Roast This method of cooking enables you to obtain the best results when roasting. Allow your oven to preheat before roasting. A beep will let you know when the convection roast temperature is reached. The oven can be programmed to convection roast at any temperature from 300°F to 550°F (149°C to 288°C).
  • Page 10 Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed.
  • Page 11 CONVECTION BAKE control the Delayed Time Bake feature. The automatic timer of the Delayed Time Bake will turn the oven on and off at the time you select in advance. Note: If your clock is set for normal 12 hour display mode the Delayed Timed Bake or Delayed Timed Convection Bake cycle can never be set to start more than 12 hours in advance.
  • Page 12 Warm Warm feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished. After 3 hours the Keep Warm feature will shut the oven OFF. The Keep Warm feature may be used without any other cooking operations or can be used after cooking has finished using BAKE, CONVECTION BAKE or CONVECTION ROAST.
  • Page 13 This range includes a Searing Grill for searing meats. The broil pan and broil pan insert used together allow dripping grease to drain and be kept away from the high heat of the oven broiler. DO NOT use the broil pan without the insert (See Figure 5). DO NOT cover the broil pan insert with foil. The exposed grease could catch fire.
  • Page 14 If the oven light will be needed during the Sabbath, press light is turned ON and the Sabbath feature is active, the oven light will remain ON until the Sabbath feature is turned OFF. If the oven light needs to be OFF, be sure to turn the oven light OFF before activating the Sabbath feature.
  • Page 15 Should you experience a power failure or interruption, the oven will shut off. When power is returned the oven will not turn back on automatically. The oven will remember that it is set for the Sabbath and the food may be safely removed from the oven while still in the Sabbath feature, however the oven cannot be turned back on until after the Sabbath.
  • Page 16 Cleaning feature. If you are planning to use the oven directly after a self-clean cycle remember to allow time for the oven to cool down and the oven door to unlock. This normally takes about one hour. So a 3 hour self-clean cycle will actually take about 4 hours to complete.
  • Page 17: Oven Cleaning

    The SPEED CLEAN , CLEAN clean controls the Delayed Self-Clean operation. The automatic timer will turn the oven on and off at the time you select in advance. Be sure to review TO START THE SELF-CLEAN CYCLE for recommended clean times. INSTRUCTIONS...
  • Page 18: Adjusting Oven Temperature

    Adjusting Oven Temperature The temperature in the oven has been pre-set at the factory. When first using the oven, be sure to follow recipe times and temperatures. If you think the oven temperature is cooking too hot or too cool for the temperature you select, you can adjust the actual oven temperature to be more or less than what is displayed.
  • Page 19 Notes...
  • Page 20 Notes...

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