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Roasting in cookware
When preparing food in cookware with a lid, the cook-
ing compartment remains cleaner.
Follow the manufacturer's instructions for your roasting
dishes. Glass cookware is best.
Cookware without lid
¡ Use a deep roasting dish.
¡ Place the cookware onto the wire rack.
¡ If you do not have any suitable cookware, use the
universal pan.
Cookware with lid
¡ Place the cookware onto the wire rack.
¡ Meat, poultry and fish can also become crispy in a
covered roasting dish. Use a roasting dish with a
glass lid. Set a higher temperature.
25.4 Food selection
Food
Victoria sponge cake
Rich fruit cake
Fruit pie
Quiche
(White) bread
(White) bread
Scones
Biscuits
Small cakes
Pavlova
Yorkshire pudding
Pizza, home-made
Pizza, home-made, thin
base
Victoria sponge cake, 2
levels
Biscuits, 2 or 3 levels
Beef, top side/top rump
Lamb leg (on the bone)
Preheat the appliance.
1
2
Preheat the appliance. Do not use the rapid heating function.
3
Preheat the appliance for five minutes. Do not use the rapid heating function.
4
Do not turn the dish.
5
Preheat the appliance for 5 minutes.
Turn the dish occasionally.
6
Accessories/cook-
Shelf pos-
ware
itions
2 pcs
2
Ø 20 cm cake tin
Deep 23 cm dia-
2
meter tin
20 cm diameter
2
plate or pie tin
Quiche tin (dark-
3
coated)
Loaf tin (1 x 900 g
2
or 2 x 450 g)
Loaf tin (1 x 900 g
2
or 2 x 450 g)
Baking sheet on
3
wire rack
Baking sheet on
3
wire rack
12-cup tin
3
Baking sheet on
3
wire rack
12-cup tin
3
Baking tray
3
Round pizza tray
2
4 pcs
3+1
Ø 20 cm cake tin
Baking sheet on
3+1
wire rack
5+3+1
Cookware without
2
lid
Cookware without
2
lid
WARNING ‒ Risk of injury!
If hot glass cookware is placed on a wet or cold sur-
face, the glass may shatter.
Place hot glass ovenware on a dry mat after cook-
▶
ing.
WARNING ‒ Risk of scalding!
Very hot steam may escape when the lid is opened
after cooking. Steam may not be visible, depending on
the temperature.
Lift the lid at the rear, so that the hot steam can es-
▶
cape away from you.
Keep children at a safe distance.
▶
Heating
Temperature in
function
°C/grill setting
150-160
140-150
160-170
180-200
190-200
190-200
1
190-200
2
140-160
3
150
100-110
200-220
190-210
250-270
1
150-160
1
140-160
170
160-170
How it works en
Steam intens-
Cooking
ity
time in
mins
20-35
-
180-210
-
60-70
-
40-55
1. 15
1.
2. 0
2. 15-25
1. 15
1.
2. 0
2. 15-25
-
10-15
-
10-20
-
25-35
-
150-180
-
15-25
-
20-30
-
8-13
-
20-30
-
15-25
-
40+30
-
25+15
37
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