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1. INSTALL DUCTWORK
When performing installation, servicing or cleaning the unit, it is recommended to wear safety glasses and gloves.
To reduce the risk of fire, use only metal ductwork.
Plan where and how the ductwork will be installed.
A straight, short duct run will allow the hood to perform most efficiently. Long duct runs,
elbows and transitions will reduce the performance of the hood. Use as few of them as
possible. Larger ducting may be required for longer duct runs.
Install wall or roof cap. Connect round metal ductwork to cap and work back towards the
hood location. Use 2" metal foil duct tape to seal the joints.
2. MEASURE INSTALLATION
The minimum hood distance above cooktop MUST NOT BE less than 26".
A maximum of 30" above cooktop is highly recommended for best capture
of cooking impurities.
For a gas range, the bottom of the hood MUST NOT BE LESS than 30"
above cooking surface.
NOTE: For a 9 feet high ceiling, the bottom of the hood must be located at least
30" above a 36-inch high cooktop.
Distances over 30" are at the installer and users discretion; providing that ceiling
height permit.
WARNING
!
WARNING
!
3¼"
HH0122A
4
R
OOF CAP
D
ECORATIVE
FLUE
H
OOD
26"
MINIMUM ABOVE
COOKING SURFACE
(30"
)
FOR GAS RANGE
HH0121A
R
OOF CAP
6" R
OUND DUCT
D
ECORATIVE FLUE
H
OOD
26"
MINIMUM ABOVE
COOKING SURFACE
(30"
)
FOR GAS RANGE
6"
R
OUND DUCT
W
ALL CAP
R
OUND
ELBOW
R
OUND ELBOW
W
ALL CAP
H
OOD MOUNTING
BRACKET
13½"
TO CENTER
OF BRACKET HOLES
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