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FEATURES & OPERATING CONTROLS
INDICATOR
LIGHT
TEMPERATURE
CONTROL
KNOB
WATER LEVEL
SENSOR
A.
THERMOSTAT
1.
On thermostatically controlled warmers, power isapplied to the
heating element according to the control knob position and the
actual temperature at the temperature sensing thermobulb.
2.
The desired temperature is controlled by rotating the temperature
control knob. The knob has a numeric scale, where higher
numbers correspond to higher temperature.
3.
On warmers equipped with an indicator light, the light will glow
when the thermostat is calling for heat (i.e. the element is
energized).
4.
The TEMPERATURE CONTROL KNOB will rotate approximately
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300º, and will reach a "stop" at both ends. The OFF position is
marked.
NOTE: The dial position is an indication of the temperature
setting. Actual temperature will vary depending upon the type of
product and food consistency.
B. MOUNTING
1.
Bottom-mounted warmers require that the cutout be flanged to
provide a mounting means.
2.
See the Installation Instructions, supplied with the particular
appliance, for details.
C. DRAINS
1.
Suffix "D" units (e.g. BMW206ULRTD/AF) have drains for each
pan, with each pan having an individual drain valve.
D. AUTOFILL
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1.
On AUTOFILL BMW units, water level is automatically fed into the
pan whenever the thermostat is ON .
2.
Water level is sensed by a WATER LEVEL PROBE in the pan.
2
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