Using The Dough Proof/Yogurt Features - Samsung MC32K7055 Series User Manual

Oven use
Code/Food Serving size
4 125-1000 g
Bread/Cake
5 100-600 g
Fruit
32 English
MC32K7055CT_ST_DE68-04387M-03_TH+EN.indb 32
Instructions
Put bread horizontally on a piece of kitchen
paper and turn over, as soon as the oven
beeps. Place cake on a ceramic plate and
if possible, turn over, as soon as the oven
beeps. (Oven keeps operating and is stopped,
when you open the door.) This programme
is suitable for all kinds of bread, sliced
or whole, as well as for bread rolls and
baguettes. Arrange bread rolls in a circle. This
programme is suitable for all kinds of yeast
cake, biscuit, cheese cake and puff pastry.
It is not suitable for short/crust pastry, fruit
and cream cakes as well as for cake with
chocolate topping. Stand for 10-30 minutes.
Spread fruits evenly into a flat glass dish.
This programme is suitable for all kind of
fruits. Stand for 5-20 minutes.

Using the dough proof/yogurt features

The 5 Dough Proof/Yogurt features include/provide pre-programmed cooking
times. You do not need to set either the cooking times or the power level.
You can adjust the dough proof/yogurt category by turning the Multi Function
Selector Dial after press the Dough Proof/Yogurt button.
First, place the food in the centre of the turntable and close the door.
1. Press the Dough Proof/Yogurt button.
1
2. Select the Dough Proof or Homemade
2
3
3. Select the type of food that you are
4
4. Press the START/+30s button.
IMPORTANT
Turntable is not operating during yogurt cooking.
Yogurt and press the Multi Function
Selector Dial.
1. Dough Proof
2. Homemade Yogurt
cooking by turning the Multi Function
Selector Dial. Refer to the table on the
following page for a description of the
various pre-programmed settings.
2019-09-11 11:02:25