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14
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Heating func-
tion
Humidity Medi-
um
Humidity High
The lamp may automatically
deactivate at a temperature
below 60 °C during some
oven functions.
6.5 Specials
Heating func-
tion
Keep Warm
Plate Warming
Preserving
Drying
Dough Proving
Slow Cooking
Bread Baking
Application
For dishes with a high
moisture content and
for poaching fish, cus-
tard royale and terri-
nes.
For vegetables, fish,
potatoes, rice, pasta or
special side-dishes.
Application
To keep food warm.
To preheat plates for
serving.
To make vegetable
preserves such as pick-
les.
To dry sliced fruit (e.g.
apples, plums, peach-
es) and vegetables
(e.g. tomatoes, zucchi-
ni, mushrooms).
For controlled rising of
yeast dough before
baking.
To prepare tender,
succulent roasts.
To bake bread.
Heating func-
Application
tion
This function can be
used for defrosting fro-
zen foods, such as
Defrost
vegetables and fruits.
The defrosting time
depends on the
amount and size of the
frozen food.
6.6 Submenu for: VarioGuide
Food Category: Fish/Seafood
Dish
Fish
Salmon
Prawns
Mussels
Food Category: Poultry
Dish
Boned Poultry
Fish, baked
Fish Fingers
Fish fillet, thin
Fish fillet, thick
Fish fillet, frozen
Whole small Fish
Whole Fish,
steamed
Whole small Fish,
grilled
Whole Fish, grilled
Whole Fish, grilled
Trout
Salmon fillet
Whole Salmon
Prawns, fresh
Prawns, frozen
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