Bosch HIJ517YBOR User Manual And Installation Instructions

Bosch HIJ517YBOR User Manual And Installation Instructions

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Oven
HIJ517YBOR,
HIJ517YS0R,
HIJ517YW0R
User manual and installation instructions
[en]

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Summary of Contents for Bosch HIJ517YBOR

  • Page 1 Oven HIJ517YBOR, HIJ517YS0R, HIJ517YW0R User manual and installation instructions [en]...
  • Page 2: Table Of Contents

    en Safety 1.2 Intended use Table of contents This appliance is designed only to be built into kitchen units. Read the special installation instructions. USER MANUAL Only a licensed professional may connect ap- Safety ..............   2 pliances without plugs. Damage caused by in- correct connection is not covered under the Preventing material damage .......
  • Page 3: Safety

    Safety en Opening the appliance door creates a The hinges on the appliance door move when draught. Greaseproof paper may come into the door is opened and closed, which could contact with the heating element and catch trap your fingers. fire. ▶...
  • Page 4: Preventing Material Damage

    en Preventing material damage 2  Preventing material damage Leaving the appliance to cool down with the door open 2.1 General will damage the front of neighbouring kitchen units over ATTENTION! time. Objects on the cooking compartment floor at over Always allow the cooking compartment to cool ▶...
  • Page 5: Familiarising Yourself With Your Appliance

    Familiarising yourself with your appliance en 4  Familiarising yourself with your appliance 4.1 Control panels Buttons and display The buttons are touch-sensitive surfaces. To se- You can use the control panel to configure all functions lect a function, simply press lightly on the relev- of your appliance and to obtain information about the ant field.
  • Page 6: Rapid Heating

    en Familiarising yourself with your appliance Symbol Type of heating What it's used for and how it works Hot air gentle Cook selected dishes gently on one level without preheating. The fan distributes the heat from the ring-shaped heating element in the back wall evenly around the cooking compartment.
  • Page 7: Rails

    Familiarising yourself with your appliance en Lighting Heat-up indicator The appliance indicates when it is heating up. The oven light lights up the cooking compartment. The line at the bottom of the display turns red in three With most types of heating and functions, the lighting increments, from left to right, as the cooking compart- lights up during operation.
  • Page 8 You will find a comprehensive range of products for sal pan or your appliance in our brochures and online: baking tray www.bosch-home.com To place the accessory at the shelf positions with Accessories vary from one appliance to another. When the pull-out rails, pull out the pull-out rails.
  • Page 9 Before using for the first time en 5  Before using for the first time Configure the settings for initial start-up. Clean the ap- Before heating, wipe the smooth surfaces in the pliance and accessories. cooking compartment with a soft, damp cloth. Ventilate the room while the appliance is heating.
  • Page 10 en Time-setting options 8  Time-setting options Your appliance has different time-setting options which Use the button to reset the timer duration to zero. ▶ ensure that operation can be controlled. a After a few seconds, the appliance applies the change and goes out.
  • Page 11 Steam-assisted cooking en Use the  button to delay the end time. Requirements ▶ ¡ The type of heating and temperature or setting have a The appliance applies the change after a few been set. seconds. ¡ A cooking time must be set. Cancelling the end time Press repeatedly until...
  • Page 12 en Programmes Use the function selector to set ⁠ . WARNING ‒ Risk of burns! a The warning lamp lights up on the front panel. The appliance becomes hot during operation. Use the temperature selector to set the temperature. Allow the appliance to cool down before cleaning. ▶...
  • Page 13 Programmes en No. Meal Cookware Adjustment Add liquid Shelf Information weight posi- tion Deep roasting dish Total weight As per recipe 2 Place the meat at the 04 Goulash Diced beef or pork, with lid bottom and cover with vegetables with vegetables. Do not sear the meat beforehand.
  • Page 14 en Childproof lock 11  Childproof lock Secure the appliance to prevent children from accident- 11.1 Activating and deactivating the ally switching it on or changing the settings. childproof lock Notes Requirement: The function selector must be set to the ¡ The option to set the childproof lock can be activ- position.
  • Page 15 Cleaning and servicing en 13  Cleaning and servicing To keep your appliance working efficiently for a long 13.2 Cleaning the appliance time, it is important to clean and maintain it carefully. In order to avoid damaging the appliance, clean your appliance only as specified, and using suitable clean- 13.1 Cleaning agent ing products.
  • Page 16 en Rails In order to cool the cooking compartment, leave To dry the cooking compartment more quickly, ‒ ‒ the appliance door open in the detent position heat up the appliance with the door open with 3D for approx. one hour. and 50 °C for approx. five minutes. hot air ...
  • Page 17 Appliance door en The oven door hinges each have a locking lever. Close the oven door as far as the limit stop. Grip When the locking levers are closed, the oven door the left and right hand sides of the door with both is secured in place.
  • Page 18: Troubleshooting

    en Troubleshooting The notch on the hinge must engage on both sides. 16.4 Fitting the door panes Hold the top pane firmly on both sides and insert it at an angle towards the back. Close both locking levers again. Push the pane into both openings on the underside. The smooth surface must face outwards and the rough surface must face inwards.
  • Page 19 Troubleshooting en 17.1 Malfunctions Fault Cause and troubleshooting The appliance is not The mains plug of the power cord is not plugged in. working. Connect the appliance to the power supply. ▶ The circuit breaker is faulty. Check the circuit breaker in the fuse box. ▶...
  • Page 20: Transportation And Disposal

    en Transportation and disposal Screw in the glass cover. Connect the appliance to the power supply. Remove the tea towel from the cooking compart- ment. 18  Transportation and disposal You can find out here how to prepare your appliance 18.2 Transporting the appliance for transportation.
  • Page 21: How It Works

    How it works en 20  How it works Here, you can find the ideal settings for various types 20.3 Good to know of food as well as the best accessories and cookware. Observe this information when preparing food. These recommendations are perfectly tailored to your ¡...
  • Page 22: Springform Cake Tin

    en How it works 20.4 Notes on baking 20.5 Cakes and other baked goods When baking, use the shelf positions indicated. Recommended settings for cakes and baked items The temperature and baking time depend on the quant- Baking on one level Shelf posi- ity and consistency of the dough.
  • Page 23 How it works en Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Sponge flan, 3 eggs Springform cake tin, 160–170 30–40 diameter 26 cm Sponge flan, 6 eggs Springform cake tin, 160–170 35–45 28 cm diameter Tray bakes Meal Accessory/cookware Shelf posi- Type of...
  • Page 24: Accessory/Cookware Shelf Posi- Tion

    en How it works Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Choux pastry, e.g. profiteroles, eclairs Universal pan 190–210 35–50 Choux pastry, 2 levels, e.g. profiteroles, Universal pan 190–210 35–45 eclairs Baking tray Biscuits Meal Accessory/cookware Shelf posi- Type of  Temperature...
  • Page 25: Universal Pan

    How it works en Topic Topic Your cake is too dark on ¡ Place the cake one Your cake is cooked on ¡ Reduce the baking top and too light under- level lower in the cook- the outside but is not fully temperature and in- neath.
  • Page 26: Type Of Temperature Cooking Heating In °C Time, Minutes 160-170

    en How it works Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Flatbread, frozen Universal pan 200–220 10–25 Bread rolls, sweet, fresh Universal pan 170–180 20–30 Bread rolls, sweet, fresh, 2 levels Universal pan 160–180 15–25 Baking tray Bread rolls, fresh Universal pan 200–220...
  • Page 27 How it works en WARNING ‒ Risk of injury! If hot glass cookware is placed on a wet or cold sur- face, the glass may shatter. Place hot glass ovenware on a dry mat after cook- ▶ ing. Recommended settings Bakes and gratins Meal Accessory/cookware Shelf posi- Type of...
  • Page 28 en How it works ¡ Turn the poultry, meat or fish after approx. 1/2 to ¡ To braise the meat, sear it first as required. Add wa- 2/3 of the time listed. ter, wine, vinegar or similar for the braising liquid. ¡...
  • Page 29 How it works en Recommended settings Poultry Food Accessories/cook- Shelf posi- Type of Temperature Cooking ware tion heating in °C/grill time in mins setting Chicken, 1.3 kg, unstuffed Cookware without lid 200–220 60–70 Small chicken portions, 250 g each Cookware without lid 220–230 30–35 Chicken goujons, nuggets, frozen Universal pan...
  • Page 30 en How it works Tips for next time you roast Topic If roasting is not successful the first time, you can find Your roasting juices are ¡ Select a smaller item some tips here. burnt. of cookware. ¡ When roasting, add Topic more liquid.
  • Page 31 How it works en Recommended settings Yoghurt Meal Accessory/cookware Shelf position Type of  Temperature Cooking heating/ in °C time, function minutes Yoghurt Cup/jar Cooking compartment 4–5 hours floor 20.12 Tips for keeping acrylamide levels to 20.13 Drying a minimum when cooking You can achieve outstanding drying results for the food using hot air.
  • Page 32 en How it works Place a damp rubber seal and a lid on each jar. 20.14 Preserving food Seal the jars with the clips. You can preserve fruit and vegetables by heating them and sealing them in air-tight jars. Preserving fruit or vegetables ¡...
  • Page 33 How it works en Meal Accessory/ Shelf posi- Type of  Temperature Cooking time, minutes cookware tion heating in °C Stone fruit, e.g. cherries, 1-litre pre- 1. 170–180 1. Until bubbling starts apricot, peach, grapes, serving jars 2. - 2. Residual heat: 30 gooseberries, damsons Pomes, e.g.
  • Page 34 en How it works Recommended settings Defrosting Meal Accessory/cookware Shelf position Type of  Temperature Cooking heating in °C time, minutes Baked items, cake and Wire rack bread, fruit, veget- ables, meat products ¡ For reheating, use containers that are flat, wide and 20.17 Steam-assisted cooking heat-resistant.
  • Page 35 How it works en Meal Accessory/ Shelf posi- Volume of Type of heat-  Temperat- Cooking cookware tion water ure in °C time, minutes Yeast-leavened Bundt Vienna ring 100 ml 160-170 40-50 cake tin/loaf tin Chicken, 1.5 kg Wire rack 200 ml 190-210 50-60 Entrecôte, medium, 1 kg Wire rack 200 ml 190-210...
  • Page 36 en How it works ¡ Baking tins on the wire rack: 20.19 Test dishes First wire rack: Shelf position 3 These overviews have been produced for test institutes Second wire rack: Shelf position 1 to facilitate appliance testing in accordance with EN Shelf positions for baking on three levels: 60350-1.
  • Page 37 Installation instructions en Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Hot water sponge cake Springform cake tin, 30–40 diameter 26 cm Hot water sponge cake, 2 levels Springform cake tin, 150–160 30–45 diameter 26 cm Preheat the appliance for 5 minutes. For appliances with the rapid heating function, do not use this function for preheating.
  • Page 38 en Installation instructions 21.3 Installing the appliance below a 21.6 Electrical connection worktop In order to safely connect the appliance to the elec- trical system, follow these instructions. ¡ Before using the appliance for the first time, you must ensure that your domestic power supply is earthed and complies with the effective safety re- quirements.
  • Page 39 Installation instructions en ¡ The mains cable is not kinked, crushed, modified or no longer be accessed following installation, provide a severed. separator in the phases in the fixed electrical installa- ¡ If required, the mains cable must only be replaced tion in accordance with the set-up instructions.
  • Page 40 Expert advice for your Bosch home appliances, help with problems or a repair from Bosch experts. Find out everything about the many ways Bosch can support you: www.bosch-home.com/service Contact data of all countries are listed in the attached service directory.

This manual is also suitable for:

Hij517ys0rHij517yw0r

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