How To Cook Rice; Cooking Time Guidelines - Tiger JBV-S10S Operating Instructions Manual

4

How to Cook Rice

1
Press the [Menu] key to
select the desired menu.
Each time the [Menu] key is pressed, the
selected menu will change in the order shown
below.
The symbol will blink while the menu is
being selected.
Blinks
• It is not necessary to press the [Menu] key if
the desired menu is already selected.
2
If you selected the "Porridge"
menu, use the [Hour] and [Min]
keys to set the desired cooking
time.
• Each time the [Hour] key is pressed, the
set time will increase by 5 minutes. Each
time the [Min] key is pressed, that time will
decrease by 5 minutes.
• The cooking time can be set to any 5-minute
increment between 40 and 90 minutes.
Increases by
5 min.
Decreases by
5 min.
• The default setting is for 60 minutes. Adjust
as desired.
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3
Press the [Start] key.
The Start lamp will turn on.
If you selected the "Plain" menu, a one-short,
one-long beep alarm will sound. Otherwise,
only a one-beep alarm will sound.
On
On
Cooking will start.
Appropriate amounts
See p.12 to 13 for the appropriate amounts of grains and ingredients.

Cooking time guidelines

Menu
Synchro-
Plain
Unit size Cooking
1.0 L (5.5-cup) type 36 to 46 min 36 to 46 min
1.8 L (10-cup) type 36 to 49 min 45 to 55 min
• The above times indicate the amount of time to the end of steaming after cooking is completed when the
rice is not soaked prior to pressing the [Start] key. (Voltage: 220-230 V, Room temperature: 23°C, Water
temperature: 23°C, Amount of water: normal level)
• Cooking times will differ somewhat depending upon the amount being cooked, the type of rice, the type
and quantity of ingredients, the room temperature, the water temperature, the amount of water, electrical
voltage, and whether the Timer function is used or not, etc.
Quick Sweet•Mixed Multigrain Brown
25 to 38 min 30 to 47 min 36 to 46 min 66 to 78 min
25 to 42 min 34 to 56 min 36 to 46 min 66 to 79 min
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