Contents Introduction & safety warnings......................2 Electrical requirements........................3 Transportation instructions.......................4 Installation instructions ........................5 Getting to know your fridge / freezer....................6 Suggested arrangement of food in the fridge / freezer............7 Temperature control and adjustment....................8 Getting Started............................9 Storing frozen food..........................9 Freezing fresh food..........................10 Making ice cubes..........................10 Defrosting..............................11 Cleaning and care..........................12...
Congratulations on your choice of a MONTPELLIER quality Appliance which has been designed to give you excellent service. WARNING ! IMPORTANT ! DO NOT connect your appliance to the electricity supply until all packing and transit protectors have been removed.
ELECTRICAL REQUIREMENTS Before you insert the plug into the wall socket make sure that the voltage and the frequency shown in the rating plate inside the appliance corresponds to your electricity supply. Rating label is on the left hand side of fridge inner liner. We recommend that this appliance is connected to the mains supply via a suitable switched and fused socket in a readily accessible position.
TRANSPORTATION INSTRUCTIONS 1. The appliance should be transported only in a vertical upright position. The packing as supplied must be intact during transportation. 2. If during the course of transport the appliance has to be transported horizontally, it must only be laid on its left hand side when standing in the front of the appliance.
IMPORTANT INSTALLATION INSTRUCTIONS 1. The space in the room where the appliance is installed must not be smaller than 10 cubic metres. 2. See Installation Instructions including reversing door opening . 3.We do not recommend that this appliance is used in low ambient temperatures as found in garages, sheds etc.
GETTING TO KNOW YOUR COMBI FRIDGE / FREEZER DOOR SHELF TEMPERATURE SETTING KNOB EGG TRAY INTERIOR LIGHT CABINET SHELVES WINE RACK BOTTLE DEFROSTED WATER SHELF COLLECTION CHANNEL SALAD CRISPER FREEZER FAN FROZEN FOOD STORAGE DRAWERS Please note the, illustration above is generic and may include features not included with on your specific model.
TEMPERATURE CONTROL AND ADJUSTMENT Operating temperatures are controlled by the setting knob (see diagram) located on the ceiling of fridge compartment. Settings may be made from min, 1 ... 6, max, max being the coldest position. When the appliance is switched on for the first time, the setting knob should be adjusted so that after 24 hours, the average fridge temperature is no higher than +5°C (+41°F).
STARTING Final Check Before you start using the fridge/freezer check that: 1. The interior is dry and air can circulate freely at the rear of the cabinet. 2. Clean the interior as recommended under "CLEANING AND CARE." 3. Insert the plug into the wall socket and switch on the electricity supply. When the door is open the fridge interior light will come on.
FREEZING FRESH FOOD Please observe the following instructions to obtain the best results. Do not freeze too large a quantity at any one time. The quality of the food is best preserved when it is frozen right through to the core as quickly as possible. Do not exceed the freezing capacity of your appliance in 24 h which is 3.5 kg (7.9 lb) Placing warm food into the freezer compartment causes the refrigeration compressor to operate continuously until the food is frozen solid.
DEFROSTING A) FRIDGE COMPARTMENT The fridge compartment defrosts automatically. The defrosting Defrosted water runs Water Collection to the drain tube via a collection channel at the back of the appliance (1). (see diagram) During defrosting water droplets may form at the back of the fridge compartment where concealed evaporator is located.
CLEANING AND CARE ** We recommend that you switch off the appliance at the socket outlet and pull out the mains plug before cleaning. ** Never use any sharp abrasive instrument, soap, household cleaner, detergent and wax polish for cleaning. ** Use luke warm water to clean the cabinet of the appliance and wipe it dry.
REPLACING THE INTERIOR LIGHT BULB (See diagram) Should the light fail to work, proceed as follows. 1. Switch off at the socket outlet and pull out the mains plug. • You may find it useful to remove shelves for easy access. 2.
DO'S AND DON'TS Clean and defrost your appliance regularly (See "Defrosting") Keep raw meat and poultry below cooked food and dairy products. Do- Take off any unusable leaves on vegetables and wipe off any soil. Leave lettuce, cabbage, parsley and cauli ower on the stem. Do- Wrap cheese firstly in greaseproof paper and then in a polythene bag excluding as much air as possible.
ENERGY SAVING TIPS 1- Ensure your appliance is installed in a well ventilated area. If the ambient temperature is low (but in no case lower than 5 degrees C), then the energy saving will be more. In this case, check temperatures of fridge and freezer compartments with an accurate thermometer and lower the thermostat setting (towards 1) if necessary.
INSTALLATION INSTRUCTIONS (All dimensions are in mm) The backwall of the wooden cabinet must be left open completely to kitchen wall in order to allow sufficient air circulation to cool down the condenser unit for energy efficiency.
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Installation step 2 -screws should not be tightened fully initially to allow for adjustment.
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Top Door 1.Unscrew top hinge (4). 2.Carefully remove the top door. 3.Unscrew lower hinge (6) 4.Remove plastic plugs (10 &11). 5.Refit top hinge (4) as lower hinge (14) on the left hand side. 6.Replace top door 7.Refit lower hinge (6) as top hinge (16) on the left hand side. Lower door 1.Unscrew top hinge (7) 2.Carefully remove the lower door.
• The cost of functional replacement parts, but excluding consumable items. • The labour costs of a MONTPELLIER approved repairer to carry out the repair. What is not covered? • Transit, delivery or accidental damage or misuse and abuse.
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