Operating Instructions; Lighting The Grill; Turning The Grill Off; Flame Characteristics - Pit Boss PB200 Instruction And Use

OPERATING INSTRUCTIONS

LIGHTING THE GRILL

1. Place the legs in up position.
2. Make sure the propane cylinder is tightly threaded into the regulator (hand
tighten only).
3. Open lid. Always open lid when lighting.
4. Push and turn Main burner knob slowly to IGNITE/HI as showed in Figure 4,
burner should light immediately
5. If ignition does not occur in 3-5 seconds, turn the control knob "OFF". Wait 5
minutes before attempting to re-light the grill. If the grill fails to ignite after the
second attempt, call customer service for assistance. With burner lit, gently close
the lid and allow the grill to warm up for 5 minutes prior to use.
Note: If the knob can't spark, insert the match into the lighting rod as showed in
Figure 5. Ignite the match and insert through the cooking grids to the burner.
Figure 4
OFF
IGNITE / HI IGNITE / HI
LO
OFF
OFF
IGNITE / HI
/ HI
LO
LO
1. Push
2. Turn knob to Ignite/HI
3. Adjust Flame
14
Figure 5
OFF
OFF
IGNITE / HI
LO
LO
OPERATING INSTRUCTIONS

TURNING THE GRILL OFF

1. Turn knob to "OFF" position.
2. Turn the propane cylinder control knob to the "OFF" position.
Caution: Do not attempt to re-light the grill without following all the lighting
instructions.
3. Allow the grill body to cool at least 30 minutes before attempting to move or
transport.
4. Remove and clean grease tray prior to transporting, then reinstall.

FLAME CHARACTERISTICS

• Check for proper burner flame characteristics. Burner flames should be blue
and stable with no yellow tips, excessive noise, or lifting as shown in Figure 6.
• Turn the control knobs and Liquid Propane cylinder valves "OFF".
• Allow the grill and burners to cool.
Visually check the burner flames prior to
each use, the flames should look like this
picture, if they do not, refer to the burner
main tenancy part of this manual.

USING THE GRILL

Find a level surface to grill on.
1.
2. Allow the grill to warm up with the lid closed for 5 minutes prior to cooking.
3. You may cook on the grill in any weather. If the temperature is extremely cold
or hot, the cooking times will be slightly increased or decreased. Keep the grill
out of excessive winds when operating.
Figure 6
1"
15