Blending Function; Operation - Moulinex Moulinette AR6887 Manual

INGREDIENTS
Parsley
Onions
Shallots
Garlic
Biscuits
Almonds
Hazelnuts
Walnuts
Cheese
Hard-boiled eggs
Meat

BLENDING FUNCTION

• The blender jug purées fruits and vegetables. It mixes, beats and blends sauces
and mixtures. It makes cold drinks and soups. It cannot whip up egg whites nor
make mashed potatoes.
• The lid (G) locks onto the bowl (F).
• The hatch in the middle of the lid (G) enables you to add small quantities of food
or liquids during processing.
• Do not run the appliance empty or solely with solid ingredients. Always add milk,
water, etc., depending on the recipe.
• When filling up the blender jug (F) do not exceed the "MAX" level indicated on
the bowl.
• Never blend or pour into the blender jug (F) any liquids or foods whose
temperature is above 80° C (175° F). When blending hot foods, keep your hands
away from the lid (G) and cap (H) to avoid any risk of burns.
• Because of the high speed of the motor, do not operate the appliance for more
than 45 seconds. If necessary, let the appliance rest for one minute before
repeating the operation.

OPERATION

• Place the motor base (A) on a table.
• Place the ingredients you want to blend into the jug (F). Don't forget to put the
liquids in first. All operations must be carried out with the blender jug on the
table, never on the MOTOR BASE.
• Put the lid on and lock it into place (G). (Never place the blender jug on the
motor base without its lid.). Make sure the cap is locked into place (H).
MAX. QUANTITY
20 g
150 g
150 g
60 g
50 g
200 g
200 g
150 g
150 g
200 g
200 g
(DEPENDING ON MODEL)
15
MAX. TIME
6 s
9 s
9 s
5 s
5 s
8 s
12 s
10 s
10 s
5 s
6 s
EN