The SM302 bread slicer is available in four different slice thickness (1/2, 5/8, 3/4 and 1 inch). A nameplate fixed to the left side of the slicer specifies the serial number, model number, amperage, voltage and frequency.
C O N S T R U C T I O N You have now the most performant bread slicer on the market in its category. This bread slicer is manufactured using the highest quality components and materials. S H I P P I N G For your safety, this equipment has been verified by qualified technicians and carefully crated before shipment.
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W A R N I N G FOR YOUR SAFETY BEFORE USING THE BREAD SLICER, VERIFY THAT NOTHING OBSTRUCTS THE CHUTE BLADE AND TIGHTEN THE GUIDE ADJUSTMENT. IMPORTANT INSTALLATION AND SERVICE A qualified technician must do servicing. The bread slicer must be connected to the utility and electrically grounded in conformity to the effective local regulations.
IN GENERAL Open the crate and remove all materials used for packing as well as the accessories. Put the slicer on a stable table or counter and make sure the slicer is on level. Each unit is set up to be used with the electrical supply specified on the nameplate fixed on the left side of the slicer.
BEFORE CALLING FOR SERVICE ANSWERS TO MOST FREQUENT QUESTIONS Always cut off the main power before replacing any parts. Questions The slicer does not turn on when powered. The slicer does not slice properly. SLICER CLEANING AND MAINTENANCE We recommend cleaning the slicer every day to prevent accumulation of bread pieces. Use a small vacuum to clean the breadcrumbs.
Doyon Equipment Inc. does hereby exclude and shall not be liable to purchaser for any consequential or incidental damages including, but not limited to, damages to property, damages for loss of use, loss of time, loss of profits or income, resulting from any breach or warranty.
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