Electrolux EH7L4XCN User Manual page 24

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24
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9.17 Information for test
institutes
Tests according to EN 60350-1:2013 and
IEC 60350-1:2011.
Baking on one level. Baking in tins
Food
Fatless sponge cake True Fan Cooking 140 - 150
Fatless sponge cake Top / Bottom Heat 160
Apple pie (2 tins
Ø20 cm, diagonally
off set)
Apple pie (2 tins
Ø20 cm, diagonally
off set)
Baking on one level. Biscuits
Food
Short bread / Pastry
stripes
Short bread / Pastry
stripes
Small cakes (20 per
tray)
Small cakes (20 per
tray)
1) Preheat the oven.
Multilevel Baking. Biscuits
Food
Short bread / Pastry
Stripes
Small cakes (20 per
tray)
1) Preheat the oven.
Grilling
Preheat the empty oven for 5 minutes.
Function
True Fan Cooking 160
Top / Bottom Heat 180
Function
True Fan Cooking 140
Top / Bottom
Heat
True Fan Cooking 150
Top / Bottom
Heat
Function
True Fan Cooking 140
True Fan Cooking 150
Temperature
Time
(°C)
(min)
35 - 50
35 - 50
60 - 90
70 - 90
Temperature
Time
(°C)
(min)
25 - 40
20 - 30
1)
160
20 - 35
1)
20 - 30
1)
170
Temperature
Time
(°C)
(min)
25 - 45
23 - 40
1)
Shelf posi‐
tion
2
2
2
1
Shelf posi‐
tion
3
3
3
3
Shelf posi‐
tion
2 po‐
3 po‐
si‐
si‐
tions
tions
1 / 4
1 / 3 /
5
1 / 4
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