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OVEN - HINTS AND TIPS
Cooking tables
Casseroles
QUANTITY
FOOD
(KG)
1.5 - 2.5
1)
Lasagna
Cannello-
1.5 - 2.5
1)
ni
Potato
1.5 - 2.5
1)
gratin
Macaroni
1.5 - 2.5
1)
oven
Kebab
1.5 - 2.5
Hala
1) Preheat the oven for 10 minutes.
Meat & Poultry
QUANTITY
FOOD
(KG)
Sheep
1.5 - 2.0
Chicken
1.2 - 1.8
Duck
1.8 - 2.5
Goose
2.5 - 3.0
Rabbit
1.0 - 1.5
Beef
1.2 - 1.8
1) Turn over after 50 min.
22
THER-
MOSTAT
TIME
POSI-
(MIN)
TION
4.5
35 - 40 min.
4.5
35 - 40 min.
4
45 - 50 min.
4.5
35 - 40 min.
4.5
30 - 35 max.
THER-
MOSTAT
TIME
POSI-
(MIN)
TION
6
90 -
120
8
110 -
120
8
90 -
100
7
100 -
120
5
90 -
120
6
90 -
120
GRILLING
GRILL PO-
TIME
SITION
(MIN)
35 - 40
35 - 40
45 - 50
35 - 40
30 - 35
GRILLING
GRILL PO-
TIME
SITION
(MIN)
max.
90 - 120
min.
110 - 120
max.
90 - 100
max.
100 - 120
min.
90 - 120
min.
90 - 120
TOTAL
PREPARA-
SHELF
TION
POSI-
TIME
TION
(MIN)
35 - 40
2
35 - 40
2
45 - 50
2
35 - 40
2
30 - 35
2
TOTAL
PREPARA-
SHELF
TION
POSI-
TIME
TION
(MIN)
90 - 120
2
2
1)
110 - 120
90 - 100
2
100 - 120
2
90 - 120
2
90 - 120
2
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