Using Charcoal; Selecting A Location; Starting A Fire; Cooking On Your Grill - Master Chef 085-3192-2 Owner's Manual

4
Model No. 085-3192-2 | Contact us 1-855-803-9313

USING CHARCOAL

To reduce the risk of serious bodily injury or death:
• Be careful when burning charcoal to avoid getting burned from flame, heat or hot coals.
• Be aware of wind-blown sparks.
• Understand the use of alcohol, prescription or non-prescription drugs could impair the consumer's ability to properly assemble
or safely operate this appliance.
• Do not use more than the recommended amount of charcoal.

SELECTING A LOCATION

To reduce the risk of serious bodily injury or death:
• Place your grill in an open area away from buildings, dry leaves, or brush, and at least 10' (3 m) away from your house or
building.
• Always make sure the grill is on a level, stable surface and not tilted toward the front or back.
• Do not use the grill in a garage, breezeway, carport, porch, high traffic area, on or under any surface that can catch fire.
• Do not use a portable charcoal grill indoors, on recreational vehicles, or boats.
• Make sure legs are locked fully open before using grill.

STARTING A FIRE

To reduce the risk of catching fire and flame-up:
• Should electrically operated starters be used, be sure they are properly grounded according to local codes. Electrical cords
should be placed away from walkways or traffic areas.
• Do not use lighter fluid, an electric fire starter solid, or chimney starters with instant light charcoal. This could cause
flame-ups, unpleasant fumes and odours.
• Use barbecue mitts and long tongs to spread out the hot coals.
• If there is any type of fire that threatens either personal safety or property, call the fire department.
• Never light the grill without the charcoal tray in place.

COOKING ON YOUR GRILL

• Do not grasp the cooking grid with your hands while it is hot. Use barbecue mitts for handling.
• Never use the portable charcoal grill without the charcoal tray in place.

END OF COOKING SESSION

To reduce the risk of serious bodily injury:
• Allow the grill to cool before cleaning, moving or putting on a grill cover.
• Empty and clean the portable charcoal grill after each cooking session so excessive grease and ashes do not accumulate.
WARNING
Combustion by-products produced when using this product contain chemicals known to cause cancer, birth defects, or other
reproductive harm.
This product contains chemicals known to cause cancer and/or birth defects or other reproductive harm.