Master Chef 085-3134-2 User Manual
  1. Manuals
  2. Brands
  3. Master Chef Manuals
  4. Grill
  5. 085-3134-2
  6. User manual

Master Chef 085-3134-2 User Manual

Portable propane grill
Hide thumbs
Table of Contents

Advertisement

Quick Links

WARNING
Improper installation, adjustment, alteration,
service or maintenance can cause injury or
property damage.
Read the installation, operation and
maintenance instructions thoroughly before
installing or servicing this equipment.
DANGER
Failure to follow these instructions could
result in fire or explosion that could cause
property damage, personal injury or death.
DANGER
DO NOT use gas barbecue for indoor
cooking or heating. TOXIC fumes can
accumulate and cause asphyxiation.
DO NOT use in or on boats or recreational
vehicles.
DANGER
Chemicals known to the state of California to
cause cancer, birth defects or other
reproductive harm are created by the
combustion of propane.
WARNING

FOR YOUR SAFETY:

For outdoor use only.
(Outside any enclosure)
Portable Propane Grill
SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
IF YOU ARE ASSEMBLING THIS UNIT FOR SOMEONE ELSE,
GIVE THIS MANUAL TO HIM OR HER TO SAVE FOR FUTURE
REFERENCE.
FOR CUSTOMER SERVICE,
CALL TOLL-FREE HELPLINE: 1-855-803-9313
Made from 75% Bagasse
(environmentally-friendly sugar
cane pulp by-product)
• •
Model No. 085-3134-2

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the 085-3134-2 and is the answer not in the manual?

Questions and answers

Related Manuals for Master Chef 085-3134-2

Summary of Contents for Master Chef 085-3134-2

  • Page 1: For Your Safety

    Model No. 085-3134-2 Portable Propane Grill WARNING Improper installation, adjustment, alteration, service or maintenance can cause injury or property damage. Read the installation, operation and maintenance instructions thoroughly before installing or servicing this equipment. DANGER Failure to follow these instructions could result in fire or explosion that could cause property damage, personal injury or death.
  • Page 2 Barbecue Operation 1-2-3 Before Barbecuing 1. Keep your barbecue a safe distance away from buildings, fences and structures on your property.* 2. Always perform a leak test on all connections.* 3. Keep children away from the barbecue. During Barbecuing (To avoid tripping safety valves, please follow these instructions carefully.) 1.
  • Page 3 WARNING Cylinders must be stored outdoors out of the reach of children and must not be stored in a building, garage or any other enclosed area. The use of alcohol, prescription or non-prescription drugs may impair an individual’s ability to properly assemble or safely operate this appliance.
  • Page 4 WARNINGS Do not use this appliance under overhead combustible surface or covered area (e.g., awnings, umbrellas, porches or gazeboes). Always confirm that this barbecue is not positioned under the overhang of a house, a garage or other structure before lighting it. An overhang will serve to deflect flare-ups and radiated heat into the structure itself, which could result in a fire.

  • Page 5: Illustrated Parts List

    Illustrated Parts List Centre Centre assembly assembly assembly • •...

  • Page 6: Assembly Instructions

    Assembly Instructions Remove all contents from the carton. Make sure all parts are present before attempting assembly. Once the barbecue is fully assembled, go back and check to make certain all the bolts are secure. Tighten again using the screwdriver provided if necessary. Estimated Assembly Time: 20 minutes Step 1 Attach the Lid Handle (1) to the Lid Assembly (4) through to the Heat Insulation Panel (2) using 2 x Flat...
  • Page 7 Step 3 a) Align the holes of the upper hinges on the back of the lid with the holes of the lower hinges on the back of the body. b) Install one Bolt (A), one Spring Washer (C), one Lock ) I ( and one Flat Washer (D) on each side as shown .
  • Page 8 Step 5 USE OF Centre Plate (8), Centre Grid (7) and Pan (5) a) With the Cooking Grid (9) in place from step 3, user can use either Centre Plate (8), Centre Grid (7) or Pan (5) as preferred. b) The Centre Plate (8), Centre Grid (7) or Pan (5) can be easily place in as shown below. Caution: Surfaces are very hot during cooking or after cooking.
  • Page 9 Step 6 ATTACHING THE MAIN VALVE / REGULATOR With the Main Valve / Regulator (13), screw onto the Main Burner Assembly (12) in a clockwise direction as shown. Ensure this is secured properly and test it with soapy water to avoid any gas leakage. Step 7 a) Place the Oil Cup (14) onto the oil tray suppor t under the Body Assembly (10).
  • Page 10 Lock Lid Step 8 a) Lock lid: Lid must be locked before moving barbecue. b) Unlock lid: Always unlock and open lid before lighting barbecue. Unlock Lid Step 9 a) Fold up legs: Always lock lid before fold up legs. b) Unfold legs: Always open legs completely and secure in place before lighting barbecue.

  • Page 11: Operating The Barbecue

    Operating the Barbecue CAUTION : Use only the regulator provided. If a replacement is necessary, call our customer service centre. The use of unauthorized parts can possibly be dangerous. Connect gas cylinder The propane gas supply cylinder to be used must be constructed and marked in accordance with the Specifications for LP-gas Cylinders of the U.S.

  • Page 12: Main Burner

    Lighting Your Barbecue DANGER: Failure to open lid while igniting the barbecue’s burners or not waiting five minutes to allow gas to clear if the barbecue does not light, may result in an explosion, which could cause serious bodily injury or death. WARNING: To prevent possible bodily injury, never stand with your head directly over the barbecue when preparing to light the main burners.

  • Page 13: Excess Flow Safety Valve Reset Procedure

    Flare-ups: “Flare-ups” sometimes occur when food drippings fall onto the hot heat plate or burner and ignite. Some flaring is normal and desirable as it helps impart the unique flavors associated with barbecued foods. Controlling the intensity of the flare-ups is necessary, however, in order to avoid burned or unevenly cooked foods and to prevent the possibility of accidental fire.

  • Page 14: Care And Maintenance

    Care and Maintenance IMPORTANT To prevent corrosion from condensation, always cool barbecue completely before covering. CAUTION: All cleaning and maintenance should be done when the barbecue is cool, with the fuel supply turned off at the control dial and the propane cylinder disconnected. Cleaning the Burner Assembly Burning off the barbecue after every use (approx.

  • Page 15: Troubleshooting

    Troubleshooting Problem Problem possible Cause Prevention/Resolution Burner will not light using No gas flow. Check if propane tank is empty.If empty, a match. replace.If propane tank is not empty,refer to Obstructon of gas flow. “Excess flow safety valve reset procedure”. Disengagement of burner to valve.

Table of Contents