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PORTABLE GRILL WITH FOLDING CART
085-0109-2 / G39920
1 YEAR LIMITED WARRANTY
ASSEMBLY & USER MANUAL
NOTE: ONLY USE A 16.4 oz (1 lb/453 g) DISPOSABLE PROPANE CYLINDER.
PROPANE CYLINDER SOLD SEPARATELY.
STOP
DO NOT RETURN PRODUCT TO THE STORE
Technicians are available to assist with your product needs. For assembly assistance,
technical questions, missing parts or general help, please contact us toll-free
1-855-453-2150
Mon-Fri 9 AM - 7 PM EST, CLOSED Saturday and Sunday
READ AND SAVE MANUAL FOR FUTURE REFERENCE.
ANSI Z21.58-2018 / CSA 1.6-2018
ANSI Z21.58-2018 / CSA 1.6-2018
ASSEMBLE YOUR GRILL IMMEDIATELY.
Master No. 211648
Missing or damaged parts claims must be submitted within 30
VERSION: NOV.28. 2022-WZ
days of purchase date.
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Related Manuals for Master Chef GRILL TURISMO 085-0109-2
Summary of Contents for Master Chef GRILL TURISMO 085-0109-2
- Page 1 PORTABLE GRILL WITH FOLDING CART 085-0109-2 / G39920 1 YEAR LIMITED WARRANTY ASSEMBLY & USER MANUAL NOTE: ONLY USE A 16.4 oz (1 lb/453 g) DISPOSABLE PROPANE CYLINDER. PROPANE CYLINDER SOLD SEPARATELY. STOP DO NOT RETURN PRODUCT TO THE STORE Technicians are available to assist with your product needs.
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Page 3: Table Of Contents
TABLE OF CONTENTS WARNINGS AND SAFETY Important Safety Information Positioning Your Grill GETTING TO KNOW YOUR GRILL ASSEMBLY INSTRUCTIONS Raising Your Grill LP GAS CYLINDER SAFETY Resetting the Flow Limiting Device LEAK TESTING OPERATING INSTRUCTIONS Lighting Instructions Match Lighting Instructions Shut Down Procedure Removing the LP Cylinder Lowering Your Grill... -
Page 4: Warnings And Safety
IMPORTANT SAFETY INFORMATION Installation must conform with local codes or in the absence of local codes, with either the National Fuel Gas Code, ANSI Z223.1/NFPA 54, Natural Gas and Propane Installation Code, CSA B149.1, or Propane Storage and Handling Code, CSA B149.2, as applicable. To check local codes, see your local LP gas dealer or natural gas company for recommended installation procedures and regulations. -
Page 5: Positioning Your Grill
IMPORTANT SAFETY INFORMATION POSITIONING YOUR GRILL Read the entire user manual before operating this grill. • Maintain proper clearance to combustibles 36˝ (91.4 cm) to the rear and sides of the grill. Additional clearance recommended near vinyl siding or panes of glass. 36˝... - Page 6 IMPORTANT SAFETY INFORMATION STORAGE WARNINGS • The propane cylinder must be disconnected when the gas grill is not in use and when transporting this grill. • Do not store or use gasoline or other flammable liquids or vapours in the vicinity of this grill. •...
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Page 7: Getting To Know Your Grill
GETTING TO KNOW YOUR GRILL PORTABLE GRILL WITH FOLDING CART Built-in Temperature Gauge Porcelain–Enameled Cast-Iron Cooking Grate Porcelain–Enameled Cast-Iron Reversible Griddle Regulator Valve Side Table (capacity: 20 lb/9 kg) Lid Locks Folding Cart Kickstand Pull Handle and Foot Stand Grease Tray Ignition Cart Lock Leg Bracket... -
Page 8: Assembly Instructions
ASSEMBLY INSTRUCTIONS 085-0109-2 / G32920 PROPANE PORTABLE GRILL WITH FOLDING CART... - Page 9 EXPLODED DIAGRAM Hardware Pack...
- Page 10 PARTS LIST Item No. Qty. Description Part No. Item No. Qty. Description Part No. Top Lid G399-0001-01 Left Leg G399-0700-01 Lid Hinge G399-0007-01 Right Leg G399-0800-01 Lid Handle Bezel G399-0006-01 Leg End Cap G399-0022-01 Lid Handle G399-0005-01 End Cap Cover G399-0023-01 Temperature Gauge Bezel G399-0003-01...
- Page 11 STEP 1 × 2...
- Page 12 STEP 2 × 2 STEP 3...
- Page 13 STEP 4...
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Page 14: Raising Your Grill
STEP 5: RAISING THE GRILL RAISING THE GRILL ATTENTION ENSURE THE LID IS CLOSED AND LOCKED BEFORE PROCEEDING. 1. From a closed position, place one foot on the foot stand, grasp the side table with both hands and press the cart lock release button with your right hand (Figure A and B). - Page 15 STEP 6 STEP 7...
- Page 16 STEP 8...
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Page 17: Lp Gas Cylinder Safety
STEP 9 1lb LP cylinder sold separately. INSTALLING THE LP CYLINDER : See Installing the LP Cylinder, page 17 LP GAS CYLINDER SAFETY LP GAS CYLINDER WHAT IS LIQUID PETROLEUM (LP) GAS? Liquid Petroleum gas (also called LP gas, liquid propane or propane) is non toxic, odourless and colourless when produced. - Page 18 LP GAS CYLINDER SAFETY SAFETY HOSE AND REGULATOR SAFETY FEATURES of QCC-1 Quick Closing Coupling. The QCC-1 System incorporates safety features required by the Canadian Standards Steering Committee. 1. Gas will not flow until a positive connection has been made. 2.
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Page 19: Resetting The Flow Limiting Device
RESETTING THE FLOW LIMITING DEVICE REGULATOR FLOW LIMITING DEVICE If you are experiencing any of the following performance issues, you may have activated the flow limiting feature in your regulator: • Burners not getting hot enough. • Low or incomplete burner flames. •... -
Page 20: Leak Testing
If the leak is at the regulator or valve connection, tighten all connections and perform another leak test. ATTENTION: If a leak cannot be stopped, contact the MASTER Chef customer care ® hotline for assistance 1-855-453-2150. -
Page 21: Operating Instructions
OPERATING INSTRUCTIONS LIGHTING INSTRUCTIONS BEFORE YOU LIGHT 1. Open the grill lid 2. Ensure the burner control knob is in the ‘0’/OFF position. 3. Ensure the gas regulator is ‘OFF’. LIGHTING 4. SLOWLY, turn the gas regulator valve 'ON', counter-clockwise. Wait 5 seconds (Figure A). -
Page 22: Removing The Lp Cylinder
OPERATING INSTRUCTIONS REMOVING THE LP CYLINDER WARNING: The LP cylinder must be removed every time the cart is lowered. ‘0’/ OFF 1. Ensure the burner control knob is ‘0’/ OFF by pushing it in and turning it clockwise to the ‘0’/ OFF position (Figure A). -
Page 23: Lowering Your Grill
OPERATING INSTRUCTIONS LOWERING THE GRILL Before you lower your grill and transport the Grill Truismo™ Portable Gas Grill with Folding Cart always check the following. • The burner control knob must be ‘0’/OFF. • The gas supply regulator must be 'OFF'. •... -
Page 24: Using Your Grill
USING YOUR GRILL FIRST USE 1. Perform an initial burn-off. 2. Heat the grill on the highest setting, with the lid closed for at least 20 minutes prior to grilling for the first time, or until the thermometer shows 260°C (500°F). When lit for the first time, the gas grill emits a slight odour. This is a normal temporary condition caused by the “burn-in”... - Page 25 USING YOUR GRILL BLOCKED BURNER VENTURI Blockages in the burner venturi caused by spiders, insects and nests can cause a flash-back fire. A flash-back fire occurs when a blockage in the venturi tube caused by spiders, insects and nests blocks the flow of gas, forcing it back towards the control panel and control knob.
- Page 26 USING YOUR GRILL FLARE-UPS Flare-ups occur when food drippings fall onto the burner, or build-up inside the firebox and ignite. Flare-ups can increase the temperature of the grill and increase the risk of a more dangerous grease fire. To avoid flareups, do the following: •...
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Page 27: Grilling Tips
GRILLING TIPS • ALWAYS PREHEAT ON MAXIMUM TEMPERATURE WITH THE LID CLOSED. • Longer preheat times may be required in cold temperatures. • Always perform a burn-off of grease and remove and clean the grease tray to avoid attracting animals when camping. -
Page 28: Cleaning And Maintenance
CLEANING AND MAINTENANCE Regular cleaning and maintenance are critical to ensuring a long life for your grill and optimal performance. Avoid issues related to uneven heat, low temperatures, irregular flames and flashback fires by following the maintenance schedule and cleaning steps outlined in these pages. ATTENTION: BEFORE DOING MAINTENANCE: 1) THE LP CYLINDER MUST BE CLOSED AND DISCONNECTED, 2) THE GRILL MUST BE SET TO ‘0’/ OFF, AND 3) THE GRILL MUST BE COMPLETELY COOL... - Page 29 CLEANING AND MAINTENANCE CLEANING THE COOKING GRATE AND GRIDDLE 1. While the grill is still warm, use a grill brush to remove any build-up on the surface of the grill grate. See Figure A. 2. To clean the griddle, use a scraper to collect and remove all grease and debris from the surface. See Figure B. TIP: After scraping, use long-handled tongs and paper towels to remove any excess grease or build-up from the griddle surface.
- Page 30 CLEANING AND MAINTENANCE CLEANING THE BURNER Keeping the burner free of blockages including spiders, insects, nests and other debris that can block the burner ports is essential for safe operation. 1. Clean the burner surface—use a clean grill brush to remove build up, including corrosion from the surface.
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Page 31: Maintenance Schedule
CLEANING AND MAINTENANCE CLEANING THE INSIDE OF THE GRILL Excessive build-up inside the firebox can lead to dangerous grease fires, flare-ups and overheating. 1. Check the interior of the firebox often, to remove any grease accumulation or leftover food particles. Remove the cooking grate and griddle to expose the firebox. -
Page 32: Moving The Grill And Storage
CLEANING AND MAINTENANCE MOVING THE GRILL • Do not move the grill while hot. • Clean the grease tray before moving the grill to prevent spills. • Check all gas connections for leaks that could occur in transit. • Ensure the lid is locked. •... -
Page 33: Troubleshooting
TROUBLESHOOTING PROBLEM SOLUTIONS • Positive connection has not been made between the LP cylinder, regulator and oven. • Low or out of propane. • Gas supply valve is turned off. • Burners are not properly seated over valve orifices. Burners will not light (with •... - Page 34 TROUBLESHOOTING PROBLEM SOLUTIONS • Grease build up around burner system causing dangerous flare ups and over-heating. • Cooking on the “MAX” setting, without adjusting temperature control. Too much heat/excessive flare • Grease collection plate and grease cup need to be cleaned. •...
- Page 35 WARNING HOT SURFACE CAUTION • AVOID BURNS. • DO NOT TOUCH WHEN GRILL IS IN USE. • EXTREMELY HOT SURFACE. • ALWAYS WEAR PROTECTIVE HEAT-RESISTANT GLOVES TO AVOID BURNS. * SHADED AREAS BECOME EXTREMELY HOT WHEN IN USE.
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Page 36: Warranty And Service
1. Call the MASTER Chef Customer Care Hotline 1-855-453-2150. ® 2. DO NOT return to the store for replacement of damaged or defective parts. MASTER Chef Customer Care will ® ensure that all in-stock replacement parts arrive at your home within 3-10 business days. - Page 37 Any parts that are used and/or installed on your MASTER Chef product that are not genuine MASTER Chef parts are not covered by this Warranty. Any damages that result from the use and/or installation of parts on your MASTER Chef product that are not genuine MASTER Chef parts are not covered by this Warranty.
- Page 38 NOTES...
- Page 39 NOTES...
- Page 40 www.masterchefbbqs.com Customer support: 1-855-453-2150...
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