Silver King SK-2 Operation Manual page 10

Cream Dispenser
Model SK-2
Bucket, Clean and
Sanitized Towels
Turn the Creamer off
1
and remove empty
creamer bag. Pull and
turn valve to release
cream tube. Remove
the cream bag from the
compartment
Clean drip tray.
2
Take the drip tray
to 3 compartment
sink to wash,
rinse, and sanitize
SK-2 Cream Dispenser
Cleaning the dispenser
Tools and Supplies Required
Bucket, Soiled Gastro norm Metal
Towels Pan
Gloves, Neoprene
Wipe down the creamer once it has completely
3
defrosted. Wipe down the cold block and inside of
creamer with APSC and sanitizer solution. Gently wipe
down the rubber component attached to the rear wall.
Refill Creamer. In-
4
sert a new bag of
cream into dispenser.
Pull and turn valve to
secure cream tube.
Replace the drip tray.
10
McD All Purpose
Super Concentrate
(APSC) solution