Bissell PROHEAT 2X REVOLUTION PET 2457F User Manual page 9

Cleaning Area Rugs
IMPORTANT: Check manufacturer's tag before cleaning area rugs for specialized cleaning
instructions. We do not recommend deep cleaning delicate, silk, wool, antique, or area
rugs without a manufacturer's tag. To ensure compatibility with your carpet, carpet dyes,
upholstery, and upholstery dyes always test your cleaner first in an inconspicuous area for
colourfastness.
Regularly clean your high-traffic area rugs in Express Clean Mode:
» Check the manufacturer's tag.
» Select Express Clean Mode.
» Your cleaner should not be used on unsealed surfaces.
» Important: Keep the foot of the carpet cleaner perpendicular to the rug's edge with
each cleaning pass to prevent damage.
Cleaning with Hose and Tools
» Keep hair, loose clothing, fingers, and all parts of body away from openings and moving parts.
» The Brush Roll continues to turn while product is turned ON and handle is in upright position.
To avoid damage to carpet, rugs, furniture, and flooring, avoid tipping cleaner or setting it on
furniture, fringed area rugs or carpeted stairs during tool use.
» With Brush Roll on, do not allow cleaner to sit in one location for an extended period of time,
as damage to floor can result.
1
Lift the accessory hose door on top
of Foot on the front of the machine.
The door flips toward the machine to open.
3
Attach selected tool to the
end of the hose.
(Tools may vary by model.)
Press the Power Button to
turn machine ON.
2
Insert the hose and snap into place.
Be sure the coloured hose release clip
is facing out, away from machine.
4
Press the Spray Trigger button to spray the soiled area,
then slowly move tool back and forth over the area.
Release the trigger to suck up the dirty solution. Work in
small sections until the area is clean.
When finished cleaning, turn the machine ON to suction up
warm clean water to rinse the inside of the hose and tool.
Detach the hose and tool and close the accessory hose
door. Let the hose and tool air dry before storing.
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