Important Safety Information - Hatco HYDRO-HEATER 3CS2 Series Installation And Operating Manual

Sanitizing sink heaters, bain-marie heaters/food rethermalizers
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Read the following important safety information before using this equipment to avoid serious
injury or death and to avoid damage to equipment or property.
WARNING
ELECTRIC SHOCK HAzARD:
• Units supplied without an electrical cord and plug
require a hardwired connection to on-site electrical
system. Connection must be properly grounded and of
correct voltage, size, and configuration for electrical
specifications of unit. Contact a qualified electrician to
determine and install proper electrical connection.
• For units with an electrical cord and plug, plug unit into
a properly grounded electrical receptacle of the correct
voltage, size, and plug configuration. If plug and
receptacle do not match, contact a qualified electrician
to determine and install proper voltage and size
electrical receptacle.
• Unit must be installed by qualified, trained installers.
Installation must conform to all local electrical and
plumbing codes. Installation by unqualified personnel
will void the unit warranty and may lead to electric
shock or burn, as well as damage to unit and/or its
surroundings. Check with local plumbing and electrical
inspectors for proper procedures and codes.
• Unit is not weatherproof. Locate the unit indoors where
the ambient air temperature is a minimum of 70°F
(21°C).
• Turn OFF power switch, unplug power cord/turn off
power at circuit breaker, and allow unit to cool before
performing any cleaning, adjustments, or maintenance.
• DO NOT submerge or saturate with water. Unit is not
waterproof. Do not operate if unit has been submerged
or saturated with water.
• Do not clean unit when it is energized or hot.
• This unit is not "jet-proof" construction. Do not use jet-
clean spray to clean this unit.
• Discontinue use if power cord is frayed or worn.
• Do not attempt to repair or replace a damaged power
cord. Cord must be replaced by Hatco, an Authorized
Hatco Service Agent, or a person with similar
qualifications.
• This unit must be serviced by qualified personnel only.
Service by unqualified personnel may lead to electric
shock or burn.
• Use only Genuine Hatco Replacement Parts when
service is required. Failure to use Genuine Hatco
Replacement Parts will void all warranties and may
subject operators of the equipment to hazardous
electrical voltage, resulting in electrical shock or burn.
Genuine Hatco Replacement Parts are specified to
operate safely in the environments in which they are
used. Some aftermarket or generic replacement parts
do not have the characteristics that will allow them to
operate safely in Hatco equipment.
Form No. HHM-0517

IMPORTANT SAFETY INFORMATION

FIRE HAzARD:
• Install unit with a minimum of 3-1/2" (89 mm) of space
from bottom of unit to all combustible surfaces to
prevent combustion.
• Do not use harsh chemicals such as bleach (or cleaners
containing bleach), oven cleaners, or flammable
cleaning solutions to clean this unit.
Make sure all operators have been instructed on the safe
and proper use of the unit.
This unit is not intended for use by children or persons
with reduced physical, sensory, or mental capabilities.
Ensure proper supervision of children and keep them away
from the unit.
Hatco Corporation is not responsible for actual food
product serving temperature. It is the responsibility of the
user to ensure that food product is held and served at a
safe temperature.
This unit has no "user-serviceable" parts. If service is
required on this unit, contact an Authorized Hatco Service
Agent or contact the Hatco Service Department at
800-558-0607 or 414-671-6350.
BURN HAzARD:
• Some exterior surfaces on unit will get hot. Avoid
unnecessary contact with unit.
• Drain water may reach temperatures in excess of 200°F
(93°C). Use appropriate plumbing materials when
installing drain.
• Water in holding vessel may reach temperatures in
excess of 190ºF (88ºC). Use appropriate protection
when operating unit.
• Hot water in unit may cause scalding injury. Allow unit
to cool before draining or cleaning.
• DO NOT set temperature control higher than 190ºF
(88ºC). Units are designed to heat water up to 190ºF
(88ºC). Water over 190°F (88°C) is very active and could
splash onto operator causing serious burns or injury.
Do not use extension pipes on the inlet and outlet
connections on water heater units. Poor performance or
unsafe conditions may occur.
Auto-Fill units must be installed with adequate backflow
protection and must conform with all federal, state, and
local codes.
3
WARNING
CAUTION

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