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Raw Cashew Moisture Tester HB-600 Operating Manual Thank you for purchasing this product. Please read the operating manual carefully and use this product properly.
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Safety Precautions If the safety precautions for the raw cashew moisture tester are not observed, injuries or damage to property may result. The utmost care has been given to the safety of the product, however take care to read the precautions in this operating manual for proper handling.
1. Features This unit is a raw cashew moisture tester that applies electric resistance of an object to be measured. Only putting the bar sensor into raw cashew displays their moisture content (%). This moisture tester needs only simple operation for quick measurement without selecting an operator or measurement environment.
2. Specifications Measurement method : Electrical resistance Applications : Raw cashew nuts (Cashew nuts with shell) Measurement range : 7-30% Repeatability : 1.8% Display : Digital (LCD, minimum displayed digit is 0.1%) Operating Temperature : Operating temperature: 0 to 40℃ (no condensation) Functions : Upper limit alarm setting (7 to 30% and OFF), Moisture value bias adjustment (-9.9 to 9.9%), Auto power off (automatically turned off in approx.
5. Description of Main Unit Keys (control panel) * The numerical keys from 0 to 9 are used for number input. Some keys combine numerical input and other functions.functions. Functions Turns the power “ON” and “OFF”. <Control panel> Adjusts a moisture value bias. Selects a sample number. Averages measured values. Enters a minus correction value.
6. Before Measuring (1) The unit is powered by six 1.5 V batteries (AA, alkaline). Remove the rear battery cover, place the batteries into the compartment taking care to correctly orient the positive "+" and negative "–" terminals. Then attach the battery cover. is displayed when the batteries become low. Replace all six with new batteries.
7. Directions 7-1. Measurement (1) Press the key to turn on the power. All elements of the LCD will be displayed for about 3 seconds. Subsequently, "calibration curve name," and "%" will be displayed. * At this time, if the display shows something other than the above, this unit may be in the abnormal state. Refer to “9. Warnings and Errors" on page 20.
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(3) Insert the bar sensor into raw cashew. * When the bar sensor is inserted, push the sensor firmly into the sample to place more than half of the sensor in the sample. If insertion is not deep enough, contact between the bar sensor and the sample is not sufficient and an accurate measurement result may not be obtained. * Do not stir, twist, or wrench the sample with use of the bar sensor in a reckless manner. Failure to observe this may apply excessive load to the bar sensor and accordingly cause damage to it. In addition, the state of contact with a sample significantly changes, which may greatly affect a measurement result.
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(5) Remove the bar sensor from the sample. At this time, the moisture v a l u e r e m a i n s o n t h e d i s p l a y. To c o n t i n u e t o m a ke f u r t h e r measurements, start the procedure from the step “(3) Insert the bar sensor into the sample"...
7-2. Average display Pressing the key when the number of measurements is from 2 to 9 displays "measurement number" and "average value". At this time, “measurement number” and “average value” remain displayed, but if a measurement is continuously made, “measurement number” will be 1. * If the number of measurements exceeds 9, the measured value up to that point resets and measurement starts from measurement number 1.
7-3. Continuous measurement mode setting If the continuous measurement mode is selected, measurements can be made without pressing the key for each measurement. (1) Continuous measurement mode setting In the step "7-1. Measurement (4)" on page 11, pressing the key causes the decimal point to blink and display the moisture value and bar graph.
7-4. Moisture Content Value Correction The moisture value scale of this unit is created by statistically processing the relationship between a standard method and electric resistance. However, depending on various conditions, there are cases where the standard method and the moisture value do not agree. In such cases, a moisture value bias can be adjusted (–9.9 to 9.9%) by the following method.
7-5. Setting the Alarm When the sample having moisture higher than the set moisture value are measured, a buzzer sounds to issue an alarm. (1) Press the key. The numbers to the right of “ALARM” will blink. (2) Enter the alarm value. Enter a 2-digit number. To enter “20%”, press the keys in succession.
8. Making a user calibration curve The moisture value can be corrected by the following <Comparision test> linear equation with the range of the calibration curve slope 0.1 to 1.9 and intercept -9.9 to +9.9. Overmore, the corrected calibration curve can be stored in cannel No.02 to 15 as a user calibration. * As an example, if t he measur ement values from t he channel No.01 have a relationship as shown in the right graph compared to the standard method, correction...
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Ex.) When 1.1 and 1.0 are entered into the correction coefficients A and B respectively of the user calibration curve No. 03 (1) Press the key to turn on the power. All elements of the LCD will be displayed for about 3 seconds. After that, "RCA" and "%" are displayed. (2) Press the key, and the unit will be the calibration curve input mode.
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(4) Enter a number for the correction coefficient A (0.1 to 1.9). The default value is "1.0". In this case, "1.1" is entered for the correction coefficient A. Successively press keys in the order of → (5) Enter a number for the correction coefficient B (-9.9 to 9.9). The default value is "0.0". In this case, "1.0" is entered for the correction coefficient B. Successively press keys in the order of → (6) Af ter the entr y is completed, the unit is in the state where the registered calibration curve is selected. Pressing the key enables measurement.
9. Warnings and Errors The following warnings and errors are displayed when an abnormality is present in this unit or the measurement condition. Display Description -5℃ This indication is displayed when the temperature of this unit decreases to -5°C or less. It is measurable. 50℃...
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Caution ● It is strictly prohibited to transfer part or all of this manual without permission. ● The contents of this manual are subject to change without notice. ● The appearances, screens, etc. of the product and accessories displayed on this manual may differ from the actual ones, however, operations and functions are not affected. ● All efforts have been made to ensure the contents of this manual are accurate. However, if you notice any part to be unclear, incorrect, omitted, or the like in this manual, please contact us. ● Be aware that we are not liable for the effects resulting from opera- tions according to this manual regardless of the items above. 060348...
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