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7 - 2 0
l S e r v i c e
7 . 2 G r i n d i n g o f k n i v e s
Grinding
Grind one knife at a time.
Cutting angle 90°.
• Install the knife in the fixture as shown in the
illustration.
• Fix the knife, use the screws and the flat
hardened washers which belong to the grinding
fixture.
• Grind two cutting angles until the knife
edges do not have any irregularities.
Minimum knife dimensions
• The knives can be ground down to the
dimensions in the adjacent illustration.
After that, the knives are used up and
must be replaced by new ones.
( c o n t i n u e d )
Grind the
cutting angle 90°
Grind the
cutting angle 90°
min. 60 mm
(continued)
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