Drying - Siemens HM633GB.1 User Manual And Installation Instructions

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Note: Reddish marks may appear on the self-clean-
ing surfaces. This is residue from food. These spots
are not harmful and are not rust. These marks do
not impair the cleaning ability of the self-cleaning
surfaces.
17  Cleaning assistance
The cleaning assistance is a quick alternative for occa-
sionally cleaning the cooking compartment. The clean-
ing assistance softens dirt by vaporising the soapy wa-
ter. It is then easier to remove dirt.
17.1 Setting the cleaning aid
WARNING ‒ Risk of scalding!
If there is water in the cooking compartment when it is
hot, this may create hot steam.
Never pour water into the cooking compartment
when the cooking compartment is hot.
Requirement: The cooking compartment has cooled
down completely.
Remove the accessories from the cooking compart-
1.
ment.
Mix 0.4 litres water with a drop of washing-up liquid
2.
and pour into the centre of the cooking compart-
ment floor.
Do not use distilled water.
Press
⁠ .
3.
a A type of heating and a temperature appears.
Use the rotary selector to set the bottom heat
4.
type of heating.
Press ⁠ .
5.
Use the rotary selector to set the temperature to
6.
80 °C.
Press
⁠ .
7.
Use the rotary selector to set the time to
8.
four minutes.
18  Drying
To prevent residual moisture, dry the cooking compart-
ment following operation.
ATTENTION!
If there is water on the cooking compartment floor
when operating the appliance, this will damage the
enamel.
Do not use the appliance if there is water on the
cooking compartment floor.
Wipe away any water on the cooking compartment
floor before operation.
18.1 Drying the cooking compartment
You can dry the cooking compartment by hand or use
the drying function.
Allow the appliance to cool down.
1.
Remove dirt from the cooking compartment.
2.
3.
Wipe away the water in the cooking compartment.
Dry the cooking compartment.
4.
Attach the shelf supports.
10.
→ "Rails", Page 25
Press
to start.
9.
a The appliance starts to heat and the time starts to
count down.
a Once the time has elapsed, an audible signal
sounds. The time shown in the display is zero.
Use
to switch the appliance off and leave the
10.
cooking compartment to cool for approx.
20 minutes.
17.2 Wiping down the cooking compartment
ATTENTION!
The prolonged presence of moisture in the cooking
compartment leads to corrosion.
After using the cleaning assistance, wipe the cook-
ing compartment and allow it to dry completely.
Requirement: The cooking compartment must have
cooled down.
Open the appliance door and remove the remaining
1.
water with an absorbent sponge cloth.
2.
Clean the smooth surfaces in the cooking compart-
ment with a dish cloth or a soft brush. Remove stub-
born food remnants using a stainless steel scouring
pad.
Remove limescale with a cloth soaked in vinegar.
3.
Then wipe with clean water and rub dry with a soft
cloth (including under the door seal).
In order to dry the cooking compartment, leave the
4.
appliance door open in the detent position (approx.
30°) for approx. one hour.
Leave the appliance door open for one hour to
dry the cooking compartment by hand.
In order to use the drying function, set the drying
function.
→ "Setting the drying function", Page 23
Setting the drying function
Allow the appliance to cool down.
1.
Remove coarse dirt from the cooking compartment
2.
and wipe away moisture from the cooking compart-
ment floor.
Press
⁠ .
3.
In the operating mode menu, use the rotary selector
4.
to press the types of heating.
Press ⁠ .
5.
Use the rotary selector to select the drying function.
6.
The cooking time is set to 10:00 min and the tem-
perature to 150 °C and cannot be changed.
Cleaning assistance en
23

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