Machine Identification - Astoria GREEN LINE Plus 4 You TS SAEP Use And Maintenance Manual, Instructions For The User

When maintaining and cleaning the machine, the following PPE is required:
Gloves
To protect all the machine parts that come in contact with food (filter holders,
filters, etc.).
Only perform the maintenance and cleaning operations indicated in
this manual.
All maintenance and cleaning operations not indicated in this
document must only and exclusively be performed by one of the
Manufacturer's Qualified Technicians.
All maintenance operations must be carried out when the power
supply has been turned off, the water mains has been closed off, and
the machine has completely cooled down.
If the malfunction cannot be resolved, turn the machine off and call
out one of the Manufacturer's Qualified Technicians. Do not attempt
any sort of repairs.
The appliance must be descaled by one of the Manufacturer's Qualified
Technicians in order to ensure that its operation does not lead to the
release of materials which are hazardous for food use.
Any unauthorised tampering with any parts of the machine renders
any guarantee null and void.
3.

MACHINE IDENTIFICATION

48 260
of
USER manual