Cleaning; Group Head And Rubber Seal; Accessories; Decalcification - Profi Cook PC-ES 1209 Instruction Manual

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  • ENGLISH, page 55
WARNING:
• Before cleaning, always remove the mains plug and wait until
the appliance has cooled down.
• Do not immerse the appliance in water. Otherwise this might
result in an electric shock or fire.
• The steam nozzle is hot immediately after use!
CAUTION:
• Do not use a wire brush or any abrasive items.
• Do not use any acidic or abrasive detergents.
Clean the casing with a slightly damp cloth without deter-
gents.

Group Head and Rubber Seal

Wipe group head and rubber seal with a damp cloth. Use
a soft nylon brush to remove stubborn residues. Dry with a
soft cloth.

Accessories

You can clean the filter holder, filter inserts, the drip tray
grid, drip tray, the measuring spoon, the water tank, and
the steam nozzle in a warm rinsing bath. Use a soft nylon
brush, if necessary. Rinse with clean water. Dry all parts
with a soft cloth.
CAUTION:
These parts are not dishwasher-safe. Heat and aggres-
sive detergents can cause distortion and discolouration.
Water Tank
1. Pull the tank with both hands up and out. Replace the
tank after cleaning and drying.
NOTE:
The water tank has two hooks.
2. Hook the water tank into the two eyelets of the appliance.
3. Press the water tank slightly down for the valve to open.
Steam Nozzle
Clean the steam pipe and the attached steam nozzle
immediately after preparing milk foam. Dry milk residue is
difficult to clean.
1. Pull off the steam nozzle. Leave it for some time in the
warm rinsing bath. In this way milk residue is easily
removed.
PC-ES1209_IM_new

Cleaning

2. Wipe the steam nozzle on the appliance with a damp
cloth.
NOTE:
Fill a bowl with hot water to remove dry residue. Set
it so under the steam tube that it is immersed in the
rinsing bath.
3. After cleaning, slide the steam nozzle back onto the
steam pipe. Place a heat-resistant empty bowl under the
steam nozzle.
Operate the appliance as instructed under "Making Cap-
puccino" points 4 and 5. After cleaning the steam nozzle
is again ready to use.
Scale deposits put the functionality of your appliance at
risk. It is necessary to decalcify the appliance regularly. The
intervals depend on use frequency and water hardness.
Decalcify with a commercial decalcifier for coffee machines.
1. Dose as instructed on the packaging or on the instruction
leaflet.
2. Operate the appliance as instructed for making espresso
until the tank is empty. Let the solution flow through the
group head (without filter holder).
WARNING:
• Rinse the water tank and let one full tank fresh water
flow through the group head to rinse out the decalcifier
residues.
• Do not use this water for consumption.
• Clean the appliance as described and let it dry com-
pletely.
• We recommend that you store the appliance in its
original packaging when it is not to be used for a longer
period.
• Always store the appliance at a well ventilated and dry
place outside the reach of children.

Decalcification

Storage

17.08.20
61

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