Meat - Sharp R-383M Operation Manual With Cookbook

R-383M O/M & C/B

MEAT

Beef (rare)
Topside, Silverside)
Beef (medium)
(Topside, Silverside)
Beef (well done)
(Topside,Silverside)
Beefburgers
Minced Meat
Sausages (thick)
Sausages (thin)
Lamb (Fillet,
Shoulder, Leg)
Lamb Chops
Pork
(Loin, Leg)
Pork Chops
(with bone)
Pork chops
(boneless)
Gammon Joint
Bacon
NOTE: Prior to cooking, food is refrigerated, 5
Remove cooking juices halfway through cooking.
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28/04/2000 11:41
COOKING CHARTS
COOKING TIME
9-10 Mins/
450g (1lb)
12-13 Mins/
450g (1lb)
16-17 Mins/
450g (1lb)
10- Mins/
450g (1lb)
8 Mins/
450g (1lb)
2 Mins/
2 sausages
4-5 Mins/
4 sausages
6-7 Mins/
8 sausages
1 1/ -2 Mins/
2
2 sausages
2-3 Mins/
4 sausages
4-5 Mins/
8 sausages
16-17 Mins/
450g (1lb)
9-10 Mins/
450g (1lb)
18-19 Mins/
450g (1lb)
16-17 Mins/
450g (1lb)
12-13 Mins/
450g (1lb)
18-19 Mins/
450g (1lb)
2 Mins/
2 slices
3 Mins/
4 slices
Page 26
COOKING CHARTS
METHOD
MICROWAVE
POWER LEVEL
Place in a flan dish.
MEDIUM HIGH
Turn over halfway through cooking.
70P
Place in a flan dish.
MEDIUM HIGH
Turn over halfway through cooking.
70P
Place in a flan dish.
MEDIUM HIGH
Turn over halfway through cooking.
70P
Place in a flan dish.
MEDIUM HIGH
Turn over halfway through cooking.
70P
Place in a bowl.
MEDIUM HIGH
Stir 2-3 times during cooking.
70P
Place in a flan dish.
HIGH
Turn over halfway through cooking.
100P
Place in a flan dish.
HIGH
Turn over halfway through cooking.
100P
Place in a flan dish.
HIGH
Turn over halfway through cooking.
100P
Place in a flan dish.
HIGH
Turn over halfway through cooking.
100P
Place in a flan dish.
HIGH
Turn over halfway through cooking.
100P
Place in a flan dish.
HIGH
Turn over halfway through cooking.
100P
Place in a flan dish.
MEDIUM HIGH
Turn over halfway through cooking.
70P
Place in a flan dish.
MEDIUM HIGH
Turn over halfway through cooking.
70P
Place in a flan dish.
MEDIUM HIGH
Turn over halfway through cooking.
70P
Place in a flan dish.
MEDIUM HIGH
Turn over halfway through cooking.
70P
Place in a flan dish.
MEDIUM HIGH
Turn over halfway through cooking.
70P
Place in a flan dish.
MEDIUM HIGH
Turn over 4 times during cooking.
70P
Place on a plate.
HIGH
Turn over halfway through cooking.
100P
Place on a plate.
HIGH
Turn over halfway through cooking.
100P
0 C, DO NOT COOK FROM FROZEN USING THESE TIMINGS.
26
STANDING
TIME
6 Minutes
8 Minutes
10 Minutes
2-3 Minutes
2-3 Minutes
2 Minutes
2 Minutes
2 Minutes
2 Minutes
2 Minutes
2 Minutes
10 Minutes
4-5 Minutes
10 Minutes
4-5 Minutes
4-5 Minutes
10 Minutes
1 Minute
1 Minute