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Using your range
Using the Surface Units
ro:
PUSH IN
AND TURN
I
Control
knobs must be pushed
in
before
turning
them to a setting. They
can be set anywhere
between HI
and OFF.
Surface
Unit Markers
The solid dot in the surface unit
marker shows which surface unit
is turned on by that knob.
Surface
Unit
Indicator
lights
One of the surface unit indicator
lights on the control panel will glow
when a surface unit is on.
Burn and Fire Hazard
Be sure ail control
knobs are
turned
to OFF and all indicator
lights are OFF when you are not
cooking.
Someone
could
be
burned
or a fire could
start if
a surface
unit is accidentally
ieff ON.
Until you get used to the settings,
use the following
as a guide.
For best results,
start cooking at the high settings; then turn the control knob down to continue
cooking.
Use HI to
start
Use MED-Hi
Use MED
Use MED-LO
Use LO to
foods cook-
to hold a
for gravy,
to keep food
keep food
ing; to bring
rapid boil; to
puddings
cooking after warm until
liquids to a
fry chicken
and icing; to
starting it
ready to
boil.
or pancakes.
cook large
on a higher
serve. Set the
amounts of
setting.
heat higher
vegetables.
or lower
within the LO
band to keep
food at the
temperature
you want.
6
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