BOMANN KS 7315 Instruction Manual page 32

be adjusted in height or removed to opti-
mize the storage space.
Vegetable box Vegetable box
Vegetable box Vegetable box
Suitable for fruits and vegetables at a
temperature around 8°C, depending on
the fridge temperature.
To ensure that delicate fruits and vegeta-
bles feel good, a glass shelf above avoids
the falling cold.
Freezer Freezer Freezer Freezer
The 4-star freezer allows you to store
frozen food at a temperature of ≤ -18°C
for several months; to produce ice cubes
and to freeze fresh food. The temperature
of the freezer is automatically controlled
by the temperature control in the fridge.
NOTE: NOTE: NOTE: NOTE:
Make sure that the temperature in the
freezer does not rise above -18°C. For
this, the unit should be defrosted regular-
ly. A thick frozen layer deteriorates the
cooling and increases the power con-
sumption.
Freezing Freezing
Freezing Freezing
24 hours before freezing we recom-
•
mend turning the temperature control
to the highest power level and to keep
this setting even after freezing for a
few hours. The appliance is not com-
promised if the setting will not revert
to a normal operating temperature af-
ter the freezing process, but for eco-
nomic reasons you should possibly
avoid it.
Fresh food should be frozen as fast
•
as possible to the core. During freez-
ing operation, the temperature of
fresh food should be lowered as fast
as possible to keep formation of ice
crystals as little as possible and not to
damage the food structure.
Frozen food should be kept in contact
•
with the bottom of the compartment.
Keep a space between the individual
•
items, so that the cold air can circu-
late.
Storing frozen food Sto ring frozen food
Sto Sto ring frozen food ring frozen food
Packed frozen merchandise should
•
be stored in a 4-star-freezer com-
partment in accordance with the
manufacturer's data. Make sure the
food items do not defrost after pur-
chase and to store them as fast as
possible in the freezer.
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