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20
4)
Connect the corrugated gas line to the manifold located on the right hand
side of grill under the control panel. Use the 1/2" fl ared gasket (1) to
ensure proper seal.
Note: Leave an access in the "island" structure for gas supply and regulator
service not inside the grill structure. Weber
access door (part # 36311) available from your dealer or call Customer
Service at 1-800-446-1071.
(1)
top view
VENTILATION
WARNING: Air holes must be provided in the structure
at the top and bottom to provide ventilation in the event of
a gas leak.
Air holes can be located in a low visibility area and should be protected by
screening material to prevent rodents and insects from entering the structure.
Air holes will also help dry moisture.
Summit
Built-In cabinet vents are available from your dealer or call Customer
®
Service at 1-800-446-1071.
©2003 The following trademarks are registered in the name of Weber-Stephen Products Co., an Illinois corporation, located at 200 East Daniels Road, Palatine, Illinois 60067 U.S.A.
Australia; Smokey Joe, Weber, Kettle Silhouette
tion, Botswana; Weber, Canada; Smokey Joe, Genesis, China; Kettle Silhouette
Smokey Joe, Weber, One-Touch, Germany; Smokey Joe, Weber, One-Touch, Greece; Smokey Joe, Ireland; Kettle Silhouette
Joe, Weber, Korea; Smokey Joe, Weber, New Zealand; Weber, Smokey Joe, Nigeria; Weber, Norway; Smokey Joe, Weber, Portugal; Weber, South Africa: Smokey Joe, Weber, Kettle
Confi guration, Spain; Smokey Joe, Weber, Sweden; Kettle Silhouette
One-Touch, U.S.A..; Kettle Confi guration, Kettle Silhouette
vorizer, Crossover, Flamgo, Performer, Rapidfi re, Tuck 'N Carry, Jumbo Joe, Bar-B-Kettle, Master-Touch, Spirit, Grill Out, Summit, Platinum, 1-800-Grill-Out, Ranch, Matchless Flame,
Zimbabwe; Weber, Kettle Confi guration, Kettle Silhouette
GAS SUPPLY
has a gas line and regulator
®
WEBER-STEPHEN PRODUCTS CO.
www.weber.com
, Genesis, Austria; Kettle Silhouette
®
, Denmark; Kettle Silhouette
®
, Smokey Joe, Switzerland; Kettle Silhouette
®
, Smokey Joe, Weber, One-Touch, Firespice, Go-Anywhere, U.S.A.;Kettle Confi guration, Kettle Silhouette, Genesis, Fla-
®
.
®
Right Side
Note: These drawings are only a reference.
•
Cross ventilation must be incorporated in the supporting structure. We
recommend a minimum of 100 square inches of venting per side.
•
Vents should be on two sides of the structure.
•
The above drawings are for reference only.
•
Location of the vents should be from the center, outward.
•
Locate the vents at both the bottom of the structure and at the top of the
structure.
•
The bottom vents should be as close to ground level as possible. Make
sure the vent area is not blocked by interior supports of the structure.
•
We recommend vents with screens.
•
Access doors to the structure are not considered vents.
•
Clean the vents periodically.
DANGER: Failure to follow recommended minimum
venting instructions can cause gas to collect in the
structure in the event of a gas leak. This may result in a
fi re or an explosion which can cause serious bodily injury
or death, and damage to property.
®
, Smokey Joe, Weber, Benelux; Kettle Silhouette
®
, Smokey Joe, Weber, Finland; Smokey Joe, France; Kettle Silhouette
®
, Smokey Joe, Weber, United Kingdom; Smokey Joe, Weber, Weber
®
OR
Left Side
Front View
, Smokey Joe, Weber, Compact Grill Confi gura-
®
, Smokey Joe, Italy; Smokey Joe, Weber, Japan; Smokey
®
,
®
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