IKEA KULINARISK Manual page 25

ENGLISH
4. Wipe out the appliance with a soft cloth.
Remove the water from the steam
generator.
Let the appliance dry fully with the door
open for approximately 1 hour.
To speed up the drying you can close the
door and heat up the appliance with the
function: True Fan Cooking at temperature
150°C for approximately 15 minutes.
Steam generation system
Caution! Dry the steam
generator after each use.
Remove the water with the
sponge.
Remove the limescale with water
and vinegar.
Caution! Chemical de-scaling
agents can cause damage to the
enamel. Follow the instructions of
the manufacturer.
1. To clean the water drawer and the
steam generator, put the water and
vinegar mixture (approximately 250 ml)
through the water drawer into the steam
generator. Wait for approximately 10
minutes.
2. Remove the water and vinegar with the
sponge.
3. Put clean water (100 - 200 ml) into the
water drawer to flush the steam
generation system.
4. Remove the water from the steam
generator with the sponge and rub it
dry.
5. Keep the door open to let the appliance
dry fully.
Removing and installing the door
You can remove the door and the internal
glass panels to clean it. The number of glass
panels is different for different models.
Warning! The door is heavy.
1. Open the door fully.
2. Fully press the clamping levers (A) on
the two door hinges.
3. Close the oven door to the first opening
position (approximately 70° angle).
4. Hold the door with one hand on each
side and pull it away from the oven at
an upwards angle.
5. Put the door with the outer side down
on a soft cloth on a stable surface.
6. Hold the door trim (B) on the top edge
of the door at the two sides and push
inwards to release the clip seal.
2
B
7. Pull the door trim to the front to remove
it.
8. Hold the door glass panels on their top
edge one by one and pull them up out
of the guide.
9. Clean the glass panel with water and
soap. Dry the glass panel carefully.
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