Alto-Shaam 500-TH-III Installation Operation & Maintenance
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Alto-Shaam 500-TH-III Installation Operation & Maintenance

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C o o k i n g & H o l d i n g O v e n
®
E l e c t r o n i c C o n t r o l
Models:
500-TH-I I I
750-TH-I I I
1000-TH-I I I
1200-TH-I I I
1200-TH/III
1000-TH/III
• I N STALLATION
750-TH/III
• OPERATION
500-TH/III
• MAI NTENANCE
W 1 6 4 N 9 2 2 1 W a t e r S t r e e t • P . O . B o x 4 5 0 • M e n o m o n e e F a l l s , W i s c o n s i n 5 3 0 5 2 - 0 4 5 0
U S A
PHONE:
262.251.3800 • 800.558.8744
/
FAX:
262.251.7067 • 800.329.8744
.
.
.
USA
CANADA
U
S
A
ONLY
WEBSITE: www.alto-shaam.com
.
.
.
# 8 3 1 1 • 4 / 0 6
P R I N T E D I N U
S
A

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Summary of Contents for Alto-Shaam 500-TH-III

  • Page 1 W 1 6 4 N 9 2 2 1 W a t e r S t r e e t • P . O . B o x 4 5 0 • M e n o m o n e e F a l l s , W i s c o n s i n 5 3 0 5 2 - 0 4 5 0 U S A PHONE: 262.251.3800 • 800.558.8744 FAX: 262.251.7067 • 800.329.8744 CANADA ONLY WEBSITE: www.alto-shaam.com # 8 3 1 1 • 4 / 0 6 P R I N T E D I N U...
  • Page 3 Additional model. Contact the Alto-Shaam service manuals are available from the Alto-Shaam department if you have any questions concerning service department. installation, operation, or maintenance.

  • Page 4: Safety Procedures And Precautions

    SAFETY PROCEDURES A N D P R E C A U T I O N S Knowledge of proper procedures is essential to the 1. This appliance is intended to cook, hold or safe operation of electrically and/or gas energized process foods for the purpose of human equipment.

  • Page 5: Installation

    USE CAUTION WHEN MOVING OR in the vicinity of any appliance. LEVELING THIS APPLIANCE. S I T E I N S T A L L A T I O N The Alto-Shaam cook Emissions testing conducted by Underwriters and hold oven must Laboratories, Inc.
  • Page 6 WITH 5" 25-1/4" (642mm) with optional bumper CASTERS REACH IN 1000-TH-III 1200-TH-III 500-TH-III 750-TH-III 120 lb (54 kg) max. 120 lb (54 kg) max. 40 lb (18 kg) max. 100 lb (45 kg) max. Capacity Capacity Capacity...

  • Page 7: Restraint Requirements -Mobile Equipment

    I N S T A L L A T I O N S I T E I N S T A L L A T I O N A number of adjustments are associated with RESTRAINT REQUIREMENTS initial installation and start-up. It is important —MOBILE EQUIPMENT that these adjustments be conducted by a qualified service technician.
  • Page 8 STRIP* 3: #8-32 X 1/2" SCREWS* OVEN COMPARTMENT *SEE ALTO-SHAAM PARTS LIST FOR ALTO-SHAAM PART NUMBERS. FAILURE TO PROPERLY INSTALL THE DRIP TRAY CAN OR WILL C AU S E M A J O R E Q U I P M E N T...
  • Page 9 I N S T A L L A T I O N E L E C T R I C A L C O N N E C T I O N ELECTRICAL CONNECTIONS MUST BE MADE BY A QUALIFIED SERVICE TECHNICIAN IN ACCORDANCE WITH APPLICABLE ELECTRICAL CODES.

  • Page 10: Stacking Configurations

    I N S T A L L A T I O N S T A C K I N G M O U N T I N G I N S T R U C T I O N S Using Stacking Platform from Kit #16222 or 16237 to provide carving shelf:...
  • Page 11 I N S T A L L A T I O N S T A C K I N G M O U N T I N G I N S T R U C T I O N S STACKING PLATE INSTALLATION Kit #5000811 1.
  • Page 12 I N S T A L L A T I O N S T A C K I N G M O U N T I N G I N S T R U C T I O N S STACKING PLATE INSTALLATION Kit #5001359 1.
  • Page 13 I N S T A L L A T I O N O P T I O N S A N D A C C E S S O R I E S Description Part Number Bumper, rubber, full perimeter w/casters —...
  • Page 14 I N S T A L L A T I O N S I N G L E C O M P A R T M E N T On/Off Hi-Limit Electrical Button Power Switch Serial Rating & Certification Number Identification Tag Model 1000-TH/III Single Oven...

  • Page 15: Before Initial Use

    O P E R A T I N G I N S T R U C T I O N S U S E R S A F E T Y I N F O R M A T I O N The Alto-Shaam cook and hold oven is intended for use in commercial establishments by qualified...

  • Page 16: Control Features

    O P E R A T I N G I N S T R U C T I O N S CANCEL PRESETS Single Oven Control CONTROL FEATURES 1. O 9. LED Display The O control system key operates the Indicates interior oven air temperature, internal functions of the control panel.

  • Page 17: O P E R At I N G F E At U R E S & F U N C T I O N S

    O P E R A T I N G I N S T R U C T I O N S A U D I B L E S I G N A L S OVEN BEEPING is used to indicate a Y or N response to operator input.

  • Page 18: Cook By Time

    O P E R A T I N G I N S T R U C T I O N S Cook by Time: IS THE MAIN ELECTRICAL POWER SWITCH ON HELPFUL HINT Press and release control O key. To avoid prolonged •...

  • Page 19: Cook By Probe

    O P E R A T I N G I N S T R U C T I O N S Cook by Probe: IS THE MAIN ELECTRICAL POWER SWITCH ON Press and release control O Key. • The green indicator light on the O key will illuminate.

  • Page 20: Preset Menu Keys

    O P E R A T I N G I N S T R U C T I O N S Preset Menu Keys: Alto-Shaam Cook and Hold ovens allow the operator to set up to eight cooking programs. Each cooking program can be preset in any program mode to cook by time or internal product temperature. Cooking programs are recalled and stored using the P Keys labeled "A through H."...

  • Page 21: Cook Using Preset Menu Keys

    O P E R A T I N G I N S T R U C T I O N S Cook Using Preset Menu Keys: Press and release control O Key. • The green indicator light on the O key will illuminate.
  • Page 22 O P E R A T I N G I N S T R U C T I O N S U S E R O P T I O N S Lock Indicator CANCEL PRESETS Preset Lock Keys Lock and Unlock Control Panel Lock and Unlock RESET Keys A through H can be locked in order to...

  • Page 23: General Holding Guideline

    O P E R A T I N G I N S T R U C T I O N S General Holding Guideline H O L D I N G T E M P E R A T U R E R A N G E MEAT F A H R E N H E I T C E L S I U S...

  • Page 24: Care And Cleaning

    C A R E A N D C L E A N I N G C L E A N I N G A N D P R E V E N T I V E M A I N T E N A N C E PROTECTING STAINLESS STEEL SURFACES CLEANING AGENTS It is important to guard against...
  • Page 25 C A R E A N D C L E A N I N G EQUIPME NT CARE 11. To help maintain the protective film coating on Under normal circumstances, this polished stainless steel, clean the exterior of the oven should provide you with long and trouble free service.
  • Page 26 S A N I T A T I O N Food flavor and aroma are usually so closely The most accurate method of measuring safe related that it is difficult, if not impossible, to temperatures of both hot and cold foods is by separate them.

  • Page 27: S E R V I C E V I E W

    S E R V I C E S E R V I C E V I E W 1 Top Assembly Panel Overlay Shelf Side Rack Probe Assembly Door Vent Cover Door Assembly Door Gasket Door Handle Side Assembly Bottom Assembly Drip Pan Door Hinge...
  • Page 28 S E R V I C E S E R V I C E V I E W 1 • PA R T S M O D E L S 500-TH/III 750-TH/III 1000-TH/III 1200-TH/III Part Description Service View 1 1. Top 1001434 1001443 1001027...
  • Page 29 S E R V I S E R V I E V I E W 2 - E L E T R O N I O M P O N E N T S On/Off Electrical Power Hi-Limit Thermostat Switch, 30 Amp TT-33476 SW-33858 Sensor T-Block...
  • Page 30 S E R V I C E 500-TH/III PART DESCRIPTION 750-TH/III 1200-TH/III 1000-TH/III Fan Cord CD-33338 CD-33338 Connector CR-3596 Fan, 208/240V FA-3568 FA-3568 Fan, 120V FA-3599 FA-3574 Connector CR-33509 Fan Thermostat TT-33255 TT-33255 Connector CR-3849 Circuit Breaker Switch SW-33858 SW-3715 Terminal Block BK-3019 BK-3019...

  • Page 31: Troubleshooting

    S E R V I C E T R O U B L E S H O O T I N G Error Possible Cause Code Description/Results Service Required E-10 Air Sensor Fault (shorted) Inoperative Oven Air sensor defective? See following page for air sensor test. E-11 Air Sensor Fault (open) Inoperative Oven...
  • Page 32 ☛ Check the power flow to the unit. Plug in outlet? Circuit breaker switch at back of unit turned on? ® Do not attempt to repair or service the Cook and Hold unit beyond this point. Contact Alto-Shaam the nearest authorized service agent. Repairs made by any other service agents without prior authorization by Alto-Shaam will void the warranty on the unit.
  • Page 33 #8311 . 31 INSTALLATION OPERATION SERVICE MANUAL...
  • Page 34 . 32 #8311 INSTALLATION OPERATION SERVICE MANUAL...
  • Page 35 #8311 . 33 INSTALLATION OPERATION SERVICE MANUAL...
  • Page 36 . 34 #8311 INSTALLATION OPERATION SERVICE MANUAL...
  • Page 37 #8311 . 35 INSTALLATION OPERATION SERVICE MANUAL...

  • Page 38: Limited Warranty

    ALTO-SHAAM, INC. RECORD THE MODEL AND SERIAL NUMBER OF THE APPLIANCE FOR EASY REFERENCE. ALWAYS REFER TO BOTH MODEL AND SERIAL NUMBER IN ANY CONTACT WITH ALTO-SHAAM REGARDING THIS APPLIANCE. Model: Date Installed:...

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750-th-iii1000-th-iii1200-th-iii

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