operation
en
56
notes on the non-stick coating of the mini pan
CAUTION
damage to the non-stick coating by scratching or over-
heating!
The surface of the pan has a non-stick coating. Observe the fol-
lowing instructions to avoid damage:
Do not cut any food in the pan.
►
Only use the spatula (12) or spoons suitable for non-stick
►
pans when stirring or turning food.
Do not overheat the pan when it is empty.
►
food preparation times
Hardness
Soft
Middle
Partially cooked egg yolk
Hard
Completely cooked egg yolk
Measuring cup
Description
Liquid egg yoke
The measuring cup has markings for the
amount of water required depending on
the number of eggs and the
(soft , middle
BEEM - Elements of Lifestyle
Food preparation time
Approximately
8 - 9 minutes
Approximately
13 - 14 minutes
Approximately
16 - 18 minutes
hardness
or hard ).