using the mini pan
The mini pan is used for:
frying foodstuffs
■
boiling eggs. Use the egg holder insert (9) for boiling eggs.
■
poaching eggs. Use the poaching dish (8) for poaching eggs.
■
reheating previously cooked meals. Use the steamer insert (7)
■
for reheating.
WArning
The appliance and the food heated in it become very hot
and hot steam can escape during operation!
Observe the following safety precautions to avoid burning your-
self.
Do not touch the hot surfaces during operation.
►
Keep your body away from escaping steam.
►
general notes
The mini pan can be used independently of the "Toasting"
■
function.
You can boil up to 6 eggs or poach 3 eggs at the same time.
■
The time required for boiling depends on the desired hardness,
■
the number and size of the eggs.
Use fresh water for cooking.
■
Use the scale on the measuring cup (11) supplied to measure
■
the amount of water. The scale indicates the required amount
of water depending on the desired hardness and number of
eggs to be boiled.
BEEM - Elements of Lifestyle
operation
en
55