AEG BES33101ZM User Manual page 14

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11.2 Baking and roasting
CAKES
Whisked rec-
ipes
Shortbread
dough
Buttermilk
cheesecake
Strudel
Jam tart
Christmas
cake, preheat
the empty
oven
Plum cake, pre-
heat the empty
oven
Muffins
Muffins, two
levels
Muffins, three
levels
Biscuits
Biscuits, two
levels
Biscuits, three
levels
Meringues
Meringues, two
levels, preheat
the empty
oven
Conventional True Fan Cooking
Cooking
(°C) (°C)
170 2 160
170 2 160
170 1 165
175 3 150
170 2 165
160 2 150
175 1 160
170 3 140 - 150
- - 140 - 150
- - 140 - 150
140 3 140 - 150
- - 140 - 150
- - 140 - 150
120 3 120
- - 120
(min)
3 (2 and 4) 45 - 60
3 (2 and 4) 20 - 30
2 60 - 80
2 60 - 80
2 30 - 40
2 90 - 120
2 50 - 60
3 20 - 30
2 and 4 25 - 35
1, 3 and 5 30 - 45
3 30 - 35
2 and 4 35 - 40
1, 3 and 5 35 - 45
3 80 - 100
2 and 4 80 - 100
Cake mould
Cake mould
Cake mould, Ø
26 cm
Baking tray
Cake mould, Ø
26 cm
Cake mould, Ø
20 cm
Bread tin
Baking tray
Baking tray
Baking tray
Baking tray
Baking tray
Baking tray
Baking tray
Baking tray