Table Of Contents - Instant Pot Duo Crisp + Air Fryer AF 8 User Manual

Multi-use pressure cooker and air fryer 8 quart
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IMPORTANT SAFEGUARDS ............................................................................................ 5
Special Lead Set Instructions .....................................................................................11
Product Specifications .................................................................................................11
Initial Setup ..................................................................................................................... 12
Product, Parts and Accessories ................................................................................... 13
Control Panel .................................................................................................................. 18
Smart Programme Settings ..........................................................................................20
Status Messages .............................................................................................................22
Cleaning Before First Use .............................................................................................23
Cleaning Before First Use ............................................................................................. 24
Overview of Pressure Control Features .....................................................................25
Pressure Cooking Lid ................................................................................................. 25
Quick Release Button ................................................................................................. 26
Steam Release Valve ................................................................................................... 27
Anti-Block Shield ......................................................................................................... 28
Sealing Ring .................................................................................................................. 29
Float Valve..................................................................................................................... 30
Condensation Collector ..............................................................................................31
Introduction to Pressure Cooking ............................................................................... 32
Depressurising the Cooker (Venting Methods) .........................................................34
Natural Release (NR) ................................................................................................... 34
Quick Release (QR) ...................................................................................................... 34
10-Minute NR ............................................................................................................... 35
Initial Test Run (Water Test) ..........................................................................................36
Smart Programmes: Non Air Frying ............................................................................ 37
Pressure Cook and Steam .......................................................................................... 37
Sauté ............................................................................................................................. 40
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