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Chefman RJ25-C Quick Start Manual page 3

Choice cut electric meat grinder
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WHAT'S IN THE BOX
GRINDING PLATES:
3mm Fine
Grinding Plate:
Used for pâté,
hamburgers, bread
crumbs, bologna,
hot dogs and jerky.
5mm Medium
Grinding Plate:
Used for hamburgers,
meatballs, meatloaf
and most sausages.
8mm Coarse
Grinding Plate:
Used for chili,
chorizo and chunky
ground meat.
SAUSAGE ATTACHMENTS:
Round Sausage
Round Sausage
Attachment (Black)
Attachment (White)
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OTHER TOOLS:
Food Pusher:
Used to guide
food down
Kibbeh
into the Chute.
Attachments
(Black):
Used to
make kibbeh.
Collection Tray/
Storage Tray (Clear)
12mm Small Sausage
16mm Medium Sausage
Stuffing Funnel:
Stuffing Funnel: Used for
Used for jerky and
jerky, bratwurst and italian
breakfast sausages.
and breakfast sausages.
20mm Large Sausage Stuffing Funnel: Hot dogs,
breakfast sausages and bratwurst.
HOW TO USE
Loading
Tray
STEP 1:
Attach Chute to Main Body,
Twist Knob clockwise to tighten.
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