Nemox Crea Series Instruction Book page 11

procedures at the frequencies required by the
federal, state, or local regulatory agency.
Sanitizing involves two phases:
• CLEANSING Remove dirt (coarse residues)
and rinse with lukewarm water immediately
after work; cleaning action is provided by
manual friction and water pressure. The use of
a chemical detergent reduces, but does not
cancel, the manual cleaning requested above.
CAUTION: cleansing only, even if accurate,
does not ensure complete removal of micro-
biotic contaminants. Proceed as follows:
•Leave out the paddle (5) and the nut (4) from
the pot, remove the lid (3) from the machine.
•Rinse the pot with water hotter than 45°C
first, to dissolve grease and facilitate its
removal, but below 60°C to avoid "cooking"
proteins, sugar or fat and make them stick
even firmly to the surfaces subjected to
cleaning.
•Remove the coarse dirt mechanically from
the pot. Use an appropriate tool or the hard
bristle pipe cleaner (14) previously cleaned.
Avoid use any metal tool. Rinse the cleaning
tool with the hot water (between 45°c and
60°C) every time you complete a single
cleansing operation.
•Apply detergent: due to the fact that most of
food residues (proteins and fat) cannot be
dissolved in water, their complete removal
requires the use of a detergent that
detaches dirt form the surface and enables
its further removal by rinsing.
•Carefully clean the recessed and hidden
zones like the central sleeve, the thread
where the ring (4) is screwed and the
bottom of the bowl. Use a cleaner or any
appropriate cleaning tool. The hard bristle
pipe cleaner (14) can be used. After any
operation, the cleaning tool must be
carefully rinsed with warm water.
• P u l l o u t t h e t a p ( 9 ) a n d l e t t h e
water+detergent flows out.
•By flowing out the hot water, carefully clean
the discharge tube (8) by introducing an
appropriate cleaning tool. The hard bristle
pipe cleaner (14) can be used. After any
operation, the used tool must be carefully
rinsed with warm water. Repeat the
operation with a new hot water + detergent
solution.
English
•Finally rinse the pot and the discharge tube
(8) with a hot water.
•All the tools and removable parts of the
equipment must be cleaned in a separate
basket filled with hot water (between 45°C
and 60°C) and detergent and must rest fully
immersed for at least 15 minutes.
•Pull out the scrapers (18) and (19) (simply
by pulling them), the interlocking buffers
(20) (by pushing them out from the blade)
and the bush (17) from the paddle. Leave
them all fully immersed in the basket with
the solution prepared above for the time
required.
•Leave the paddle immersed in the basket
with the solution prepared above for the
time required, then use an hard bristle tool
to carefully clean the paddle (5). The hard
bristle pipe cleaner (14) can be used. Pay
attention to the internal side of the paddle
sleeve and to the areas near the interlocking
buffers (20) hole.
•By using the hard bristle pipe cleaner (14) or
any other appropriate tool, carefully clean
the body and the recessed and/or hidden
areas of the inserts (18) and (19), especially
the zones where the metal blade of the
paddle gets stuck. Leave them all
immersed in the basket with the solution
prepared above for the time required.
•Separate the ORs gaskets from the bush
(17). Leave them all fully immersed in the
basket with the solution prepared above for
the time required then, by using the hard
bristle pipe cleaner (14) or any other
appropriate tool, carefully clean the body
and the recessed and/or hidden areas of
the bush (17) like the ORgasket throats.
•Separate the ORs gaskets from the tap (9).
Leave them all fully immersed in the basket
with the solution prepared above for the
time required then, by using the hard bristle
pipe cleaner (14) or any other appropriate
tool, carefully clean the body and the
recessed and/or hidden areas of the tap (9)
like the ORs throats.
•Pull out the OR from the ring (4). Leave them
all fully immersed in the basket with the
solution prepared above for the time
required then, by using the hard bristle pipe
cleaner (14) or any other appropriate tool,
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