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ELECTRO FREEZE 812 Operator's Manual page 9

Cocktail and slush freezer
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Table of Contents
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8
Start-up Instructions
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8.1 Sanitizing ..................................................................................... 17
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8.2 Product Preparation .................................................................... 18
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8.3 Priming ........................................................................................ 18
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9
Closing Procedures
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9.1 Draining Product From Freezer ................................................... 19
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10
Slush/Cocktail Mix Information
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10.1 Determining Product Consistency ............................................. 20
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10.2 Adjusting Product Consistency .................................................. 20
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10.3 Refractometer/Brix Reading ...................................................... 21
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11
Routine Maintenance
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12
Troubleshooting Table
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13
Troubleshooting Chart
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1 2 3 4 5 6 7 8 9 0 1 2 3 4 5 6
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MODELS 812 REPLACEMENT PARTS
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with ILLUSTRATIONS
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* Refer to Part II Table of Contents for help with locating part numbers and illustrations.
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ELECTRO FREEZE Cocktail/Slush Freezer Model 812
– continued
.............................................................. 17
................................................................ 19
............................................................. 22
................................................................ 25
(p/n HC184262) ................................. 31
PART II
.................................................................................... *
vii
......................................... 20
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