Melitta Cafina XT5 Operating Instructions Manual
Melitta professional coffee solutions
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Summary of Contents for Melitta Cafina XT5
- Page 1 Operating Instructions Melitta Cafina ® ® Melitta Professional Coffee Solutions...
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Page 2: Table Of Contents
Contents Multiple dispensing of a single product ..18 General ���������������������������������������������������������� Batch mode ..........18 Manufacturer information ......4 6.10 Product dispensing via product filter ... 19 About these instructions ........ 4 6.11 Preparing coffee from coffee powder ..20 Explanation of symbols ........ - Page 3 Chapter overview General Safety Technical data Installation Operation Dispensing products Settings Cleaning Maintenance Translation of the original operating instructions Recycling and disposal 30997 • 20160401...
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Page 4: General
This machine is an automated coffee machine. Depending 1�1 Manufacturer information on the machine equipment level, the following products can be dispensed: Melitta Professional Coffee Solutions GmbH & Co. KG ͵ Coffee, coffee and milk, and milk products Zechenstr. 60 32429 Minden ͵ Instant products Germany ͵... -
Page 5: Accessories
Safety 1�5 Accessories Safety Accessories supplied 2�1 Intended use ͵ 2 green user chip keys ͵ 1 yellow manager chip key This machine is an automated coffee machine for dis- ͵ 1 cleaning container pensing coffee, coffee and milk, and milk products as ͵... -
Page 6: Personnel
• Repairs and maintenance work may only be • Do not hold any body parts under the outlets when carried out by Melitta customer service or by spe- hot liquids or steam are being dispensed. This occurs cialist personnel authorized by the manufacturer. -
Page 7: Technical Data
Technical data Technical data Installation The machine is set up, installed, and handed over ready Machine specifications for use by customer services. Have all modifications to Dimensions (W x D x H) 300 x 580 x 715 mm the installation or setup carried out by customer services due to the associated hazards. -
Page 8: Installation Location
Installation 4�1�3 Installation location 4�2 Canister operation (option) The machine is only to be installed and used in enclosed, If your machine cannot be permanently connected to dry areas; it must not be operated outdoors. the fresh water and waste water system, you can also operate it with two canisters. -
Page 9: Filling The Fresh Water Canister
Operation In daily operation, the fresh water canister must be Operation filled with sufficient water and the waste water canister drained as necessary. Initial commissioning is carried out by customer service. If you want to put the machine back into operation following a standstill, clean the machine as described 4�2�1 Filling the fresh water canister... -
Page 10: Logging In With A Chip Key
Operation 5�1�4 Logging in with a chip key 5�2�2 Stand-by operation In daily operation, it is sufficient to switch the machine on and off via the display only (stand-by operation): 1. Depending on the operating mode, proceed as follows: • Self-service operation: Hold one of the chip keys on the contact area on the front of the device. -
Page 11: Switching Off
Operation 5�2�3 Switching off For an extended standstill Note If the machine will not be used for an extended period, For hygiene reasons, the machine must always turn off the water supply and switch off the main switch. be cleaned before switching off. Note Always use the "Clean and switch off full For hygiene reasons, the machine must always... -
Page 12: Filling The Instant Powder (Option)
Operation To simplify filling, the relevant container can be removed. 5�3�2 Filling the instant powder (option) ATTENTION Damage to the instant container cover! The lid on the instant container cover cannot be removed. Trying to remove the lid could damage the cover. Only open the container cover with the machine key. -
Page 13: Filling The Milk (Option)
Operation 9. Turn the powder chute downwards to direct it into 5�4 Confirming filling levels the mixer housing. The filling level in the machine must be confirmed each 10. Carefully fold the instant container cover downwards. time a supply container is filled. 11. -
Page 14: Emptying The Coffee Grounds Drawer
Operation Cocoa filling level Limit value Designation Cancel Apply Fig. 14: Emptying the coffee grounds drawer Fig. 13: Adjusting filling levels more accurately 1. Swivel the steam lance (2) (if present) forwards. 6. Select one of the following options: 2. Pull the beverage outlet (1) fully upwards. •... -
Page 15: System Messages
Dispensing products 5�7 System messages Dispensing products 5�7�1 Messages in self-service operation Note In self-service operation, system messages are indicated Before dispensing products, all supply con- by a notice symbol (1). tainers must be inserted and filled as otherwise no more products can be dispensed. English Once the machine has heated up, the products that can be dispensed are listed on the display. -
Page 16: Canceling The Product Dispensing
Dispensing products Product dispensing in waiter operation 6�3 Dispensing coffee, coffee and milk, and milk products After a product from a group has been dispensed, use the "Home" button (4) to return to the start screen, or wait for a short while until the start screen appears automatically. -
Page 17: Dispensing Steam (Option)
Dispensing products 2. Press the button on the display for dispensing hot 6�6 Dispensing a double product water. If this function is approved by customer service, you can request two portions of a coffee/milk product and fill two 9 The product is dispensed. cups simultaneously. -
Page 18: Dispensing Multiplicator Products
Dispensing products 6�7 Dispensing multiplicator products 6�9 Batch mode Under product settings (see chapter 7.6 on page 23), Batch mode can be used to preselect multiple products you can set up products as multiplicator products. This and dispense them in sequence. means that you can issue multiple portions of a product in succession if necessary, for example to fill a larger cup. -
Page 19: Product Dispensing Via Product Filter
Dispensing products 4. Press the "" button (1) to continue dispensing the Foam Mousse, normal, or firm milk foam product. consistency ͵ Once all products from the batch have been dis- Foam tem- Warm, normal, or hot milk foam pensed, the machine returns to the start screen. perature 9 The products have been dispensed and the batch Heat milk... -
Page 20: Preparing Coffee From Coffee Powder
Settings 6�11 Preparing coffee from coffee powder Settings The manual coffee chute can be used to prepare coffee The machine is preset to ensure that it is ready for from coffee powder without removing beans from the immediate use for normal operation. bean container. -
Page 21: Carrying Out Inputs
Settings 7�2 Carrying out inputs 7�4 Menu option "Selection" The machine allows you to enter designations and quan- Here you can select which pre-programmed products are tities via a screen keyboard. displayed for dispensing. When the screen keyboard appears on the display, you can use the following functions: Waiter operation Self-service operation... -
Page 22: Deleting Product Groups
Settings 7�4�4 Editing product groups Name selection The following buttons can be used to edit a product Language selection group: Name line 1 Name line 2 Button Function Category models Category models Release Activate/deactivate the selected Group name Group name group for dispensing Milk Milk... -
Page 23: Menu Option "Product Filter
Settings 7�5 Menu option "Product filter" 7�5�3 Editing main criteria Here you can set the selection criteria for filtering dis- 1. Select the required main criterion (2). pensing products available in waiter operation. 2. Use the buttons under "Configuration" (3) to select the filters you want to activate for pre-selection in waiter operation (e.g., no coffee component, coffee, decaffeinated coffee). -
Page 24: Duplicating A Product
Settings 7�6�2 Duplicating a product 7�7 Menu option "Unit" You can duplicate an existing product and then use it as a Here you have the option of adjusting the filling levels, basis for a new product. cleaning the machine, or switching it off. 1. -
Page 25: Menu Option "Maintenance
Settings 4. The "Limit value" button (1) is used to set a per- 7�8 Menu option "Operation" centage at which a warning is issued for the filling Here you can read off the consumption and product level. statistics and adjust settings for the machine. ͵... -
Page 26: Opening Product Statistics
Settings 7�8�2 Opening product statistics 7. Close the machine door. 8. Press the Export" button (2) (see Fig. 36). 9. Select one of the following options: • Press the "Filtered" button to only export the displayed, filtered section of the product statis- Product statistics Filter Export... -
Page 27: Logging
Settings 7�8�4 Logging Waiter operation In waiter operation, set whether settings or not the batch processing 1. Press the "Logging" button (2) (see Fig. 38) to display should be opened by default, important events or error messages on the machine. whether or not the product filter ͵... -
Page 28: Cleaning
Cleaning Cleaning 8�2 Cleaning intervals Interval Which parts? How to clean Clean the coffee machine carefully in accordance with After every use Steam lance Emit steam for the following specifications to maintain the value and approx. 2 seconds. hygiene of the machine. Then clean with a clean, damp cloth. -
Page 29: Cleaning Agent
Cleaning 8�4 Cleaning agent 8�6 Daily cleaning Only use the cleaning agents listed as these are best No products can be dispensed during the cleaning suited to the automatic cleaning program: process. Product dispensing can be continued only after the cleaning program has been ended and all containers •... - Page 30 Cleaning If prompted to clean the instant system first, complete this process first (see chapter 8.6.3 on page 31) and then confirm that it has been fully re-installed. 3. First press "Instant system is cleaned" and then "Instant system installed". Clean milk system (option) The prompt "Cleaning agent milk system"...
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Page 31: Cleaning The Instant System
Cleaning Cleaning the brewing system 8�6�3 Cleaning the instant system The question "Cleaning agent brewing system" is shown on the display. Fig. 43: Opening the instant container cover 1. Open the machine door using the key (2). 2. Carefully lift the instant container cover (1) upwards. Fig. - Page 32 Cleaning 4. Repeat stages 1 to 3 for the second instant container Assembling the mixer unit if necessary. Assembly is carried out by reversing the order of the 5. Remove the hose (6) on the mixer unit and on the removal process.
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Page 33: Cleaning The Bean Container
Cleaning 5. Fit the hose (6) fully onto the nozzle of the mixer unit 8�8 Cleaning the instant container and the beverage outlet. ͵ Check that the hose is fitted securely. 6. Fit the powder chute (2) so that it is pointing upwards. ͵... -
Page 34: Cleaning The Touch Screen
Cleaning 8�9 Cleaning the touch screen 8�10 External cleaning Cleaning is required if there is any visible dirt. Note Do not use any abrasive agents or sharp 1. On the display, press the "Unit" button. objects. ͵ To use self-service operation, you must first log in •... -
Page 35: Maintenance
This machine has been designed and manufactured to nance or disposal, please contact your official dealer. allow environmentally friendly disposal. Repairs and maintenance may only be carried out by Melitta customer service or by specialist personnel authorized by the manufacturer. 10�1 Waste disposal The waste produced during brewing is purely organic and 9�1... - Page 36 Melitta macht Kaffee zum Genuss ® Melitta Professional Coffee Solutions GmbH & Co. KG • Zechenstr. 60 • 32429 Minden • GERMANY Phone: +49 571 5049-0 • Fax: +49 571 5049-233 • professional@melitta.de • www.melitta-professional.de...
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