Kenwood BL220 Series Instructions Manual page 3

before plugging in
Make sure your electricity supply is
G
the same as the one shown on the
underside of the appliance.
This appliance conforms to EC
G
directive 2004/108/EC on
Electromagnetic Compatibility and
EC regulation no. 1935/2004 of
27/10/2004 on materials intended
for contact with food.
key
blender
blade assembly
filler cap
lid
a) plastic = locking lid
b) glass = push fit
goblet
sealing ring
blade assembly
power unit
speed control + pulse
mill (if supplied)
mill jar
sealing ring (if supplied)
blade assembly (if supplied)
mill lid
Note: A separate blade assembly for
the mill will not be supplied with all
models, the sealing ring
and blade assembly
identical and interchangeable.
to use your blender
1 Fit the sealing ring
unit - ensuring the seal is located
correctly in the grooved area.
Leaking will occur if the seal
G
is damaged or incorrectly
fitted.
2 Screw the blade assembly onto the
goblet . Refer to the graphics on
the underside of the blade unit as
follows:-
- unlocked position
- locked position
To ensure the blade assembly is fully
tightened check that the
goblet aligns with the
blade assembly. The blender will
not operate if incorrectly
assembled.
and
and are
into the blade
on the
on the
3 Put your ingredients into the goblet.
4 Fit the filler cap to the lid.
a glass goblet - Fit the lid by
pushing down until secure.
b plastic goblet - Fit the lid onto
the goblet and turn clockwise until it
clicks.
5 Place the blender onto the power
unit and turn clockwise until it
clicks .
The appliance won't work if
G
the blender is incorrectly
fitted.
6 Select a speed (refer to the
recommended speed chart).
hints
To blend dry ingredients - cut into
G
pieces, remove the filler cap, then
with the machine running, drop the
pieces down one by one. Keep your
hand over the opening. For best
results empty regularly.
The processing of spices is not
G
recommended as they may damage
the plastic parts.
When making mayonnaise, put all
G
the ingredients, except the oil, into
the blender. Remove the filler cap.
Then, with the appliance running,
add the oil slowly through the hole in
the lid.
Thick mixtures, e.g. pâtés and dips,
G
may need scraping down. If the
mixture is difficult to process, add
more liquid.
3