Bartscher 200240 Manual page 16


Insert the plug to the appropriate socket. When the ON/OFF switch is set at "I"
position, the red mains indicator light will come on.

The temperature in the device is controlled with the temperature control knob.
Setting 1 – 5 correspond to the following temperature settings:
Level 1 – 40 °C
Level 2 – 50 °C
Level 3 – 60 °C
NOTE!
The set temperature 90°C is reached when the device is covered or
the GN 1/1 container is set in.

Set the required temperature using the temperature control knob. The green
operation control light will come on. As soon as the set temperature is reached, the
green operation control light goes out. When the temperature in the basin goes down
the control switches on again and the green operation control light comes on again.

The device is now ready for maintaining the food temperature.

Place the appropriate GN (1/1) container to the device basin and fill the container
with the warm foods.
WARNING! Risk of burns!
Make sure that there is no spill of any liquid during
operation! Do not overfill the basin or you risk injuries!

When you do not use the device, switch it off using the ON/OFF switch and
disconnect it from the power supply (unplug!).
WARNING! Risk of burns!
Before draining, leave the water to cool down!

Drain the water from the basin to an appropriate tank through the water drain tap.
Level 4 – 70 °C
Level 5 – 90 °C
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