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ISABELLA LX
06083 Bastia Umbra - Perugia - Italy
Tel. +39 075 80171 - Fax +39 075 8000900
EN
USE AND MAINTENANCE MANUAL
MODELS
10
RS TB
13
RS TB
ISA S.r.l.
Via del Lavoro, 5
www.isaitaly.com
ISABELLA LX
428000085137
1
R404A

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Summary of Contents for ISA ISABELLA LX 10

  • Page 1 ISABELLA LX MODELS RS TB RS TB ISA S.r.l. Via del Lavoro, 5 06083 Bastia Umbra - Perugia - Italy Tel. +39 075 80171 - Fax +39 075 8000900 www.isaitaly.com ISABELLA LX R404A USE AND MAINTENANCE MANUAL 428000085137...
  • Page 2: Table Of Contents

    CONTENTS 1. NOTES / IMPORTANT NOTES ....... . . 4 1.1 Introduction .
  • Page 3 The manual contains symbols to attract the reader's attention and highlight particularly important aspects. The table below illustrates the meaning of the various symbols used. Read the instructions manual Use of protective clothing Danger: Live electric parts Request of maintenance or operations to be carried out by qualifi ed personnel or technical assistance centre Attention/Danger Important information...
  • Page 4: Notes / Important Notes

    1. NOTES / IMPORTANT NOTES The content of this manual is of technical nature and is owned by ISA S.r.l. It is forbidden to reproduce, circulate or modify all or part of its content without written consent. Any infringement will be legally pursued.
  • Page 5: Introduction

    1.1 Introduction ISA S.r.l. employs materials of the best quality and as they enter the company, we constantly monitor their storage and the use as part of the manufacturing process to prevent damage, deterioration and failure. All manufacturing elements are designed and manufactured in order to guarantee reliability and high safety standards.
  • Page 6: Safety

    2. SAFETY The buyer is responsible for training personnel using the appliance on the risks, safety devices and general health and safety rules required by the laws of the country where the equipment is installed. Users/operators should be aware of the position of all the controls and how they work, as well as of the features of the equipment.
  • Page 7: Sectioning The Electrical Power Supply

    2.2.3 Sectioning the electricity supply Before conducting any maintenance work on the equipment or part of it, it is necessary to section the power supply that powers it Danger Please remember to fully disconnect the equipment from the power supply in the event of maintenance work during which the operator cannot prevent any accidental closure of the circuit by other people.
  • Page 8: Explosive Atmosphere

    2.3.3 Explosive atmosphere The equipment must not be located in an area classifi ed as an explosion risk according to 1999/92/EC such as: Zone 0 An area in which there is a permanent, long-lasting or frequently explosive atmosphere made up of a mixture of air and fl ammable substances in the form of gases, fumes or steam.
  • Page 9: Waste Disposal

    3. WASTE DISPOSAL During normal operation, the equipment does not generate any environmental contamination. At the end of its life cycle, or if it is necessary to proceed to permanent decommissioning, we recommend following the procedures below: DISPOSAL (User) The symbol, applied to either the product or its packaging, indicates that the product should not be considered as normal domestic waste, but should be taken to a waste collection point for the recycling of electrical and electronic appliances.
  • Page 10: Installation

    4. INSTALLATION This manual provides information on how to unpack, position and connect to the power supply. 4.1 Storage and unpacking The equipment, with or without the packaging, should be carefully stored inside warehouses or in areas away from the elements and direct sunlight, at a temperature between 0 and +40°C.
  • Page 11: Technical Specifications

    5. TECHNICAL SPECIFICATIONS This equipment is exclusively intended to display and sell scooped ice cream. The manufacturer is not liable for injury to persons or damage to property or the equipment itself caused by the displaying of products other than those described above. Attention - Food preservation.
  • Page 12: Installation

    5.1 Installation (Technical dimensions mm) Attention The distances indicated for correct equipment installation must be respected. aaaaaaaaaaaaaaaaaaaaaa aaaaaaaaaaaaaaaaaaaaaaaaa aaaaaaaaaaaaaaaaaaaaaa aaaaaaaaaaaaaaaaaaaaaaaaa aaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa aaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa 5.2 Positioning Warning The equipment is fi tted with four (4) swivel wheels (two with brake) for easy manoeuvrability. It is absolutely necessary after placement, to stabilise the equipment to the fl...
  • Page 13: Equipment Description

    6. EQUIPMENT DESCRIPTION To ensure the operator's safety, equipment devices should be kept in constant working order. This manual is intended to illustrate the use and maintenance of the equipment. The operator has a responsibility and duty to carefully observe its instructions. 6.1 Structure The equipment consist of a single piece of furniture which contains all the operational devices necessary to make it a professional and effi...
  • Page 14: Control Panel

    7. CONTROL PANEL The control panel consists of the following components: Thermometer Electronic control unit Equipment switch Lighting switch Attention The electronic control board is installed already programmed. Any changes to the control board settings can be carried out exclusively by qualifi ed technical personnel.
  • Page 15 COMPRESSOR or RELAY 1 ON for compressor on Flashing for delay, protection or blocked activation ADDITIONAL ON for defrosting in progress Flashing for manual activation ALARM ON for active alarm Flashing for silenced alarm FANS ON for operating fans SET button Press the SET (ENTER) button and release immediately.
  • Page 16: Routine Maintenance And Regular Check

    8. ROUTINE MAINTENANCE and REGULAR CHECK 8.1 Chiller compartment inside cleaning a) Remove the ice cream containers and place them immediately in a freezer to ensure the product is preserved correctly. b) Switch off the equipment. Wait at least 4 to 6 hours until the ice on the evaporator has melted completely, before proceeding with cleaning the equipment.
  • Page 17: Accessing The Condensing Unit

    8.2 Accessing the Condensing Unit BACKSIDE a) Remove the screws from the protective grid. b) Remove the protective grid. 8.3 Cleaning the Condensing Unit FRONT SIDE a) Remove the screws from the protective casing. b) Remove the protective casing. c) Clean the condensing unit using a suction brush. Clean the condensing unit with a soft bristle brush.
  • Page 18: External Cleaning Operations

    8.4 External cleaning operations The external surfaces should be cleaned as follows: STAINLESS STEEL Wash with lukewarm water and mild detergents, rinse and dry using a soft cloth. ACRYLIC OR POLYCARBONATE SURFACES Wash with lukewarm water, using a soft cloth or a chamois cloth. Do not use detergents, alcohol, acetone and solvents.
  • Page 19: Maintenance

    9. MAINTENANCE Any work conducted on the on the equipment must involve disconnection from the power socket and in any case, none of the protective elements (grid, casing) should be removed by non-qualifi ed staff; the equipment should not be operated when these protective elements have been removed. The Equipment manager must check and respect the maintenance schedule in the table below by calling the authorised Technical Assistance service when indicated.
  • Page 20: Customer Support Centre

    10. TECHNICAL ASSISTANCE 10.1 Faults Carry out the following checks before contacting the Technical Assistance service intervention in case appliance is not working properly or stops working: FAILURE CAUSE SOLUTION Blown protective fuse Find what triggered the switch and subsequently replace the fuse. appliance is not working The master switch is open...
  • Page 21: List Of Alarms On The Electronic Controller (If Any)

    10.2 List of alarms on the electronic controller (if any) ALARM DESCRIPTION SOLUTIONS Broken thermostat probe. Contact the Technical Assistance service. The alarm starts a few seconds after the probe breaks Compressor trip with “CON” and “COF" down; it stops a few seconds after the probe starts parameters working again properly.
  • Page 22: Attachments

    12. ATTACHMENTS Model / Code Page Electrical diagram 412100046100 Electrical diagram 412100047100 Declaration of conformity ISABELLA LX R404A USE AND MAINTENANCE MANUAL 428000085137...
  • Page 23 Attachment 1 Electrical Diagram (mod. 10) Code 412100046100 Defrosting solenoid valve Electronic control unit Cabinet switch Lighting switch Single-lamp magnetic reactor Fluorescent pipe T8 Perimeter heating resistor Plane heating resistor Nose heating resistor Evaporator heating resistor Temperature probe Defrost probe Compressor Condenser fan Cleaning fan...
  • Page 24 Attachment 2 Electrical Diagram (mod. 13) Code 412100047100 Defrosting solenoid valve Electronic control unit Cabinet switch Lighting switch Single-lamp magnetic reactor Fluorescent pipe T8 Perimeter heating resistor Plane heating resistor Nose heating resistor Delaying device relay Evaporator heating resistor Temperature probe Defrost probe Compressor Condenser fan...
  • Page 25 Attachment 3 DECLARATION OF CONFORMITY We: ISA S.r.l. Via del Lavoro, 5 - 06083 - Bastia Umbra (PG) under out exclusive responsibility declare that the product: ISABELLA LX Product: Serial no.: XXXXXXXXXXXXXXXX To which this declaration refers, is compliant with the following: SAFETY OF MACHINERY General Electrical Safety Standard EN 60335-1/Ed.2002+Modifi...

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Isabella lx 13

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