Setback; Programming; Changing The Menu Strip - Blodgett KFC CTBR-AP Installation Operation & Maintenance

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Operation
IQ VVC-208 Control

SETBACK

1. Used to manually reduce the set temperature tem-
porarily during times of infrequent cooking. Press the
SETBACK key once to reduce the set temperature to
the pre-programmed setback temperature.
2. Press the SETBACK key again to exit Setback and
warm back up to the operating temperature.

PROGRAMMING

Programming Mode for the Vision Controller is entered
by pressing the "P" key for three (3) seconds. The follow-
ing programming mode is available on the VVC-208 as
follows:
ACCESS LEVEL
Employees
Managers
PROGRAM AREA
System
Recipe
Product Name Library
Alarm Library
SCK Address
NOTE: Pressing the "P" key saves the previous param-
eter.
NOTE: If no key is pressed within 2 minutes while in Pro-
gramming mode, the controller will automatically
return to idle mode.
NOTE: All scrolling will loop back through allowed values.
PASSCODE
1724
6647
EMPLOYEE MANAGER
n/a
x
x
na/
x
x
x
x
x
x

CHANGING THE MENU STRIP

1
Turn off the oven power.
2
With a Phillips screwdriver, remove the two screws
that secure the bezel of the VVC-208 in place. Re-
move the bezel.
3
Remove the existing menu strip(s) by lifting the tab
and pulling the menu strip out from the bottom of
the controller.
4
Using the tab as a guide, slide the new menu strip
in.
5
Replace the bezel and screws that secure it to the
controller.
6
Turn on the oven power.
14

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