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Fish
Food
Trout / Sea
bream
Tuna fish /
Salmon
11.4 Grill
Preheat the oven for 3 minutes.
Use the fourth shelf position.
Food
Fillet steaks
Beef steaks
Sausages
Pork chops
Chicken (cut in 2)
Kebabs
Breast of chicken
Hamburger
Fish fillet
Toasted sandwiches
Toast
11.5 Turbo Grilling
Use the first or the second shelf position.
Beef
Preheat the oven.
To calculate the roasting time multiple
the time given in the table below by the
centimetres of thickness of the fillet.
Conventional Cooking
Tempera-
Shelf posi-
ture (°C)
tion
190
2
190
2
Quantity
Pieces
4
4
8
4
2
4
4
6
4
4 - 6
4 - 6
True Fan Cooking
Tempera-
Shelf posi-
ture (°C)
tion
175
2
175
2
Set the maximum temperature.
Quantity (kg) 1st side
0.8
0.6
-
0.6
1
-
0.4
0.6
0.4
-
-
Food
Roast beef or
fillet, rare
Roast beef or
fillet, medi-
um
Time (min) Comments
40 - 55
3 - 4 fish
35 - 60
4 - 6 fillets
Time (min)
2nd side
12 - 15
12 - 14
10 - 12
6 - 8
12 - 15
10 - 12
12 - 16
12 - 14
30 - 35
25 - 30
10 - 15
10 - 12
12 - 15
12 - 14
20 - 30
-
12 - 14
10 - 12
5 - 7
-
2 - 4
2 - 3
Tempera-
Time (min)
ture (°C)
190 - 200
5 - 6
180 - 190
6 - 8
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